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Solid beverage suitable for patients with diabetes mellitus

A technology for solid beverages and diabetes, applied in application, food preparation, food science, etc., to increase sensitivity, reduce blood lipids and blood viscosity, and improve glucose tolerance

Active Publication Date: 2010-02-24
杨波
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

What it solves is the "sweet" taste of diabetic patients, but it is ineffective in reducing the glycemic index of food, regulating sugar metabolism, reducing the burden on islets, protecting and regulating organ functions, and preventing diabetic complications.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] A special dietary solid drink suitable for diabetic patients and its preparation method

[0034] The formula of solid beverage parts by weight

[0035] Polygonatum 22 Yam 5

[0036] Poria 10 Cassia 8

[0037] Ginkgo 10 Bergamot 8

[0038] Goji berry 10 Green tea 12

[0039] Powdered kudzu root 5 Coix seed 7

[0040] raw hawthorn 3

[0041] The preparation method of solid beverage:

[0042] Pick cassia seeds, ginkgo biloba, bergamot, medlar, green tea, and raw hawthorn from the above raw materials to remove impurities and mildew, weigh them in parts by weight, add hot water at 70-80°C to soak for two hours, and then decoct for one hour. Hours, dried cassia seed, ginkgo, bergamot, medlar, green tea, and raw hawthorn medicine powder were obtained by spray drying.

[0043] Pick sealwort, Chinese yam, Poria cocos, pueraria puerariae and coix seed among the above raw materials to remove impurities, remove mildew, rinse, dry, crush and sieve to obtain sealwort, Chinese ...

Embodiment 2

[0045] Embodiment 2 (preferred embodiment)

[0046] A special dietary solid drink suitable for diabetic patients and its preparation method

[0047] The formula of solid beverage parts by weight

[0048] Polygonatum 14.5 Yam 7

[0049] Poria 11.5 Cassia 9.5

[0050] Ginkgo 11 Bergamot 9.5

[0051] Goji berry 10 Green tea 12

[0052] Powdered kudzu root 5 Coix seed 7

[0053] raw hawthorn 3

[0054] The preparation method of solid beverage:

[0055] Pick cassia seeds, ginkgo biloba, bergamot, medlar, green tea, and raw hawthorn from the above raw materials to remove impurities and mildew, weigh them in parts by weight, add hot water at 70-80°C to soak for two hours, and then decoct for one hour. Hours, dried cassia seed, ginkgo, bergamot, medlar, green tea, and raw hawthorn medicine powder were obtained by spray drying.

[0056] Pick sealwort, Chinese yam, Poria cocos, pueraria puerariae and coix seed among the above raw materials to remove impurities, remove mildew, ri...

Embodiment 3

[0059] A special dietary solid drink suitable for diabetic patients and its preparation method

[0060] The formula of solid beverage parts by weight

[0061] Polygonatum 7 Yam 9

[0062] Poria 13 Cassia 11

[0063] Ginkgo 12 Bergamot 11

[0064] Goji berry 10 Green tea 12

[0065] Powdered kudzu root 5 Coix seed 7

[0066] raw hawthorn 3

[0067] The preparation method of solid beverage:

[0068] Pick cassia seeds, ginkgo biloba, bergamot, medlar, green tea, and raw hawthorn from the above raw materials to remove impurities and mildew, weigh them in parts by weight, add hot water at 70-80°C to soak for two hours, and then decoct for one hour. Hours, dried cassia seed, ginkgo, bergamot, medlar, green tea, and raw hawthorn medicine powder were obtained by spray drying.

[0069] Pick sealwort, Chinese yam, Poria cocos, pueraria puerariae and coix seed from the above raw materials to remove impurities, remove mildew, rinse, dry, and crush and sieve to obtain sealwort, Chin...

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PUM

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Abstract

The invention relates to a solid beverage suitable for patients with diabetes mellitus, which is prepared in the following steps: mixing dry medicine power extracted from semen cassiae, gingkgo, fingered citron, barbary wolfberry fruit, green tea and raw hawthorn and the pulverized mixing powder of rhizoma polygonati, Chinese yam, tuckahoe, kudzuvine root and semen coicis; and then screening to form power for producing and preparing the solid beverage of the patients with diabetes mellitus. The special meal solid beverage has the obvious effects of systemically adjusting glucose metabolism, improving carbohydrate tolerance, insulin sensitivity, insulin function and microcirculation, lightening an insulin load, reducing blood fat and blood viscosity and eliminating radicals and adiposis hepatica. The special meal solid beverage is suitable for patients with diabetes mellitus, obesity, adiposis hepatica, hyperlipemia and hypertension and middle-aged and old people to have.

Description

Technical field: [0001] The invention relates to a special dietary solid drink, especially a solid drink suitable for diabetics and a preparation method thereof. Background technique: [0002] Since diabetes is a lifestyle disease, to be exact, it is mainly a disease of "eating out". The rise in blood sugar, especially postprandial blood sugar, is directly related to the quality and quantity of meals. Therefore, in the comprehensive treatment of diabetes "five carriages" (diet therapy, exercise therapy, psychotherapy and education, self-monitoring, drugs) program, the World Diabetes Federation and experts have agreed to "diet therapy" as the "five carriages" of diabetes treatment. Horse", known as "the cornerstone of diabetes treatment", "the best therapy" and so on. However, in the prior art of dietary therapy, there is no dietary formula that really meets the physiological and pathological characteristics of diabetes, especially the special dietary solid beverage for dia...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L1/29A23L33/00
Inventor 杨波
Owner 杨波
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