Quality control method for Chinese medicinal capsule for treating anemofrigid cold
A quality control method and technology of traditional Chinese medicine capsules, which are applied in the quality control of traditional Chinese medicine capsules and the field of traditional Chinese medicine compositions for treating colds, and can solve problems such as difficulty in ensuring the curative effect and quality stability of medicines
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Embodiment 1
[0227] Nepeta panicle 800g, Mint 75g, Fangfeng 500g, Bupleurum 400g, Perilla leaf 200g, Pueraria 150g, Campanulaceae 300g, Bitter almond 400g, Angelica dahurica 125g, Kudiding 300g, Reed root 400g.
[0228] For the above eleven flavors, add 10 times the amount of water to the ears of Nepeta chinensis, extract the volatile oil for 4 hours, collect the distilled aqueous solution in another device, add water to decoct the medicinal residues and other ten flavors such as Fangfeng twice, and add water to 8 times, 6 Double the amount, 1.5 hours each time, combine the decoction, filter, combine the filtrate with the above aqueous solution, concentrate to a relative density of 1.30 (50°C), dry, grind into fine powder, sieve, add the above nepeta panicle volatile oil, and mix well , put into capsules, make 1000 capsules, and get ready.
[0229] (1) Take 5g of the content of this product, add petroleum ether (30-60°C) 20ml, soak for 1 hour, filter, take the filtrate and evaporate to 0.5...
Embodiment 2
[0239] Nepeta panicle 800g, mulberry leaves 75g, Fangfeng 500g, Bupleurum 400g, Notopterygium 200g, Pueraria 150g, Bellflower 300g, Bitter almond 400g, Angelica dahurica 125g, Kudiding 300g, Reed rhizome 400g.
[0240] For the above eleven flavors, take Nepeta ear, mint, and perilla leaves, add 10 times the amount of water, extract the volatile oil for 4 hours, collect the distilled aqueous solution in another device, add water to decoct the medicinal residues and other eight flavors such as Fangfeng twice, and add water respectively. 8 times the amount, 6 times the amount, 1.5 hours each time, combine the decoction, filter, combine the filtrate with the above aqueous solution, concentrate to a relative density of 1.30 (50°C), dry, grind into fine powder, sieve, add the above The mustard ear and other volatile oils are mixed evenly, put into capsules, and made into 1000 capsules, and the product is ready.
[0241] (1) Take 5g of the content of this product, add petroleum ether...
Embodiment 3
[0248] Nepeta panicle 800g, Arctium 75g, Fangfeng 500g, Bupleurum 400g, Ligusticum 200g, Pueraria 150g, Campanulaceae 300g, Bitter almond 400g, Angelica dahurica 125g, Kudiding 300g, Bamboo leaves 400g.
[0249] For the above eleven flavors, add 10 times the amount of water to the ears of Nepeta chinensis, extract the volatile oil for 4 hours, collect the distilled aqueous solution in another device, add water to decoct the medicinal residues and other ten flavors such as Fangfeng twice, and add water to 8 times, 6 Double the amount, 1.5 hours each time, combine the decoction, filter, combine the filtrate with the above aqueous solution, concentrate to a relative density of 1.30 (50°C), dry, grind into fine powder, sieve, add the above nepeta panicle volatile oil, and mix well , put into capsules, make 1000 capsules, and get ready.
[0250] (1) Determination according to high-performance liquid chromatography: chromatographic conditions and system suitability test, using octad...
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