Pure nature food for improving human body function
A pure natural, food technology, applied in the field of pure natural food, can solve the problems of unsatisfactory nutrition and health, and achieve the effect of less consumption, easy absorption and utilization, and scientific production technology
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[0013] 1. Strictly follow the formula of the present invention to feed ingredients, and select fresh and pollution-free raw materials for use;
[0014] 2. Appropriate amount of starch and dextrin are used as auxiliary materials and made by specific process. Main ingredients of finished product: protein≥25%, calcium≥1500.0mg / kg, zinc≥70.0mg / kg, magnesium≥1500.0mg / kg.
[0015] 3. Produce and test strictly according to the production process to ensure product quality.
[0016] 4. Dosage: 0.9g / time for adults, three times / day, less for children.
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