Tonic wine for strengthening yang and health care
A technology of nourishing wine and active ingredients, applied in the preparation of alcoholic beverages, plant raw materials, digestive system, etc., can solve problems such as imbalance of yin and yang, qi and blood, affect human health, and diseases that take advantage of emptiness, so as to improve sexual function, Enhance the body's immunity, the effect is remarkable
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Embodiment 1
[0025] Weigh 1500 grams of ginseng, 500 grams of velvet antler, 150 grams of salvia miltiorrhiza, 500 grams of angelica, 1000 grams of ganoderma lucidum, 600 grams of safflower, 250 grams of Wujiapi, 200 grams of bergamot, 500 grams of Polygonum multiflorum, 200 grams of rehmannia, 250 grams of Polygonatum, 50 grams of licorice, 250 grams of hawthorn, 2000 grams of jujube, 100 grams of longan meat, 500 grams of Morinda officinalis, 500 grams of epimedium, 250 grams of cistanche, 250 grams of dodder seed, 100 grams of leek seed, and 100 grams of actinolite , 250 grams of deer tendon, 4000 grams of wind-blossom fruit, 250 grams of lily, 250 grams of dogwood, 250 grams of kudzu root, 100 grams of Zhiyuan, 50 grams of duhuo, 50 grams of Viper, remove impurities, crush about 40 meshes, and put them into gauze bags , add 10 times of white wine for soaking in parts by weight, put it into a water bath, heat to 40-60° C., soak for 36 hours, take it out and continue soaking for 3 days at...
Embodiment 2
[0027] 1800 grams of ginseng, 350 grams of antler, 100 grams of salvia, 400 grams of angelica, 1200 grams of Ganoderma lucidum, 400 grams of safflower, 300 grams of Wujiapi, 150 grams of bergamot, 300 grams of Polygonum multiflorum, 250 grams of rehmannia, 200 grams of sealwort, licorice 80 grams, 300 grams of hawthorn, 2500 grams of jujube, 150 grams of longan meat, 300 grams of Morinda officinalis, 400 grams of epimedium, 300 grams of cistanche, 200 grams of dodder, 150 grams of leek seeds, 150 grams of actinolite, 200 grams of deer tendon, 3,500 grams of wind fruit, 250 grams of lily, 250 grams of dogwood, 250 grams of kudzu root, 100 grams of Zhiyuan, 50 grams of duhuo, 50 grams of Viper, remove impurities, crush about 60 meshes, put them into a gauze bag, add Soak 10 times the white wine in parts by weight, put it into a water bath, heat to 40-60°C, soak for 40 hours, take it out and continue soaking for 3 days at normal temperature to make tonic wine.
Embodiment 3
[0029] 1200 grams of ginseng, 600 grams of velvet antler, 150 grams of salvia miltiorrhiza, 400 grams of angelica, 1200 grams of Ganoderma lucidum, 400 grams of safflower, 300 grams of Wujiapi, 150 grams of bergamot, 600 grams of Polygonum multiflorum, 250 grams of rehmannia, 220 grams of sealwort, licorice 80 grams, 300 grams of hawthorn, 2200 grams of jujube, 120 grams of longan meat, 400 grams of Morinda officinalis, 450 grams of epimedium, 250 grams of cistanche, 300 grams of dodder, 150 grams of leek seeds, 150 grams of actinolite, 200 grams of deer tendon, 3500 grams of wind-blossom fruit, 300 grams of lily, 300 grams of dogwood, 280 grams of kudzu root, 140 grams of Zhiyuan, 80 grams of duhuo, 80 grams of viper, remove impurities, crush about 60 meshes, put them into a gauze bag, add Soak 10 times the white wine in parts by weight, put it into a water bath, heat to 40-60°C, soak for 40 hours, take it out and continue soaking for 3 days at normal temperature to make tonic...
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