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Black bean health-care food and preparation method thereof

A health food and black bean technology, which is applied in the directions of food preparation, food science, application, etc., can solve the problems of few types of black bean health food, complicated process, unsuitable for industrial production, etc., so as to shorten the cooking time, the process is simple and reasonable, and there is no need for industrial production. toxic side effects

Inactive Publication Date: 2009-05-20
马秀英
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide black soybean health food and its preparation method in order to solve the problems that the existing black soybean health food has few types, complicated process and unsuitability for industrial production.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

specific Embodiment approach 1

[0008] Embodiment 1: The black soybean health food in this embodiment mainly consists of 1000g black soybeans, 20-60g sesame oil, 80-120g rock sugar, 80-120g honey, 120-160g soy sauce, 80-120g white sugar, 10-40g white sesame and 13-17g Made of Polygonum multiflorum.

[0009] In this embodiment, honey and white sesame are added to supplement nutrients such as vitamin C, amino acids, and lecithin lost in the production process, and these substances have a synergistic effect with black beans, enhancing the effects of beautifying and nourishing the skin, nourishing the kidney and strengthening the spleen. White sesame It has the effect of treating anemia, chlorosis, insufficiency of body fluid, and dry stool. This kind of black soybean food is very suitable for all people to eat.

specific Embodiment approach 2

[0010] Embodiment 2: This embodiment differs from Embodiment 1 in that the black bean health food is mainly made of 1000g black beans, 30g sesame oil, 90g rock sugar, 100g honey, 140g soy sauce, 90g white sugar, 20g white sesame and 15g Polygonum multiflorum. Others are the same as in the first embodiment.

specific Embodiment approach 3

[0011] Embodiment 3: This embodiment differs from Embodiment 1 in that the black bean health food is mainly made of 1000g black beans, 40g sesame oil, 95g rock sugar, 110g honey, 150g soy sauce, 100g white sugar, 30g white sesame and 16g Polygonum multiflorum. Others are the same as in the first embodiment.

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PUM

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Abstract

The invention provides black bean health care food and a method for preparing the same, and relates to a health care food and a method for preparing the same. The invention solves the problems of few varieties, complicated process and unsuitable industrialized production in the prior black bean health care food. The black bean health care food is mainly prepared from black bean, sesame oil, rock candy, honey, soy sauce, white sugar, white sesame and radix polygoni multiflori. The preparation method is as follows: 1. raw materials are weighed up; and 2. the black bean is soaked, placed in a pot, added with water, the soy sauce and the radix polygoni multiflori for boiling, cooled down, added with the white sugar and the rock sugar for continuously boiling, heated up for boiling after fire stop, added with the sesame oil, added with the honey and the white sesame after fire stop and evenly mixed to obtain the black bean health care food. The black bean health care food has simple and reasonable process, is suitable for industrialized production, has a plurality of varieties which aim at needs of different groups and have different effects, and is suitable for five groups of pregnant women, women, men, children and the elderly; moreover, the food belongs to full natural food, and has a great deal of nutrient components making the human body healthy.

Description

technical field [0001] The invention relates to a health food and a preparation method thereof. Background technique [0002] Black soybeans are rich in protein, lecithin, fat, vitamins, and more melanin and niacin. They have high nutritional value and are regarded as a good product for both medicine and food. The current utilization of black beans is mainly family dishes or food supplements, the eating method is single, and the nutrient substances are lost in the cooking process of the family, and the efficacy of black beans cannot be fully exerted; there are few types of black soybean health foods that require different effects for different groups of people. Complicated and not suitable for industrial production. Contents of the invention [0003] The object of the present invention is to provide black soybean health food and its preparation method in order to solve the problems that the existing black soybean health food has few types, complex process and unsuitabilit...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L1/20A23L1/30A23L33/10
Inventor 马秀英
Owner 马秀英
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