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Production technology for improving subsequent handling throughput of sugar production

A technology of production process and processing capacity, which is applied in the field of production process to increase the processing capacity of the subsequent sugar making process, to achieve the effects of benefiting sugar boiling, reducing color value, and reducing production energy consumption

Inactive Publication Date: 2009-02-11
李亚些
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This process technology can not only solve the "top cage" problem, but also easy to understand

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0009] After more than ten years of practical testing, this sugar-making technology has high efficiency and good safety, and can be widely promoted. Implementation method: first close the cooling valve of the cooling device, increase the temperature of the steam entering the evaporation tank, and ensure safe operation. Pay attention to observe the evaporation process. It is also necessary for all posts to cooperate with each other and solve problems encountered in production in time to achieve good results. Effect.

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PUM

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Abstract

A production process technology for improving the subsequent handling processing capacity of refining sugar mainly solves the problem of 'top cage' occurring in clarification workshop, i.e. the concentration of cane juice is slow in the evaporation process and influences the balance of the material treatment in cooking workshop, and the amount of the sugarcane is not high. The technology accelerates the material treatment speed and increases the amount of the extracting sugarcane, and reduces the fuel costs, so as to achieve the high benefit, under the condition of not big improvement of the equipment.

Description

technical field [0001] The invention relates to a sugar production process. In particular, it relates to a production process for increasing the processing capacity of the subsequent process of sugar making. After more than ten years of practice, it has been proved to be desirable, and it is a sugar making technology that can be widely promoted, mainly in sulfite cane sugar factories. Background technique [0002] At present, ordinary sugar factories operate according to the traditional sugar making technology theory and regulations. Due to the unbalanced steam consumption, the phenomenon of "top cage" often occurs, especially in the clarification workshop, and the processing of evaporated and boiled sugar materials is tense. "Cage" phenomenon. The sugar industry is a chain operation, and the phenomenon of "cage topping" will affect the entire assembly line, which may affect the increase in the amount of cane crushed, and affect the quality and recovery rate of products. ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C13F1/00C13D1/00C13B25/00C13B10/00
Inventor 李亚些
Owner 李亚些
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