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Lactobacillus feedstuff for eggs

A technology of lactic acid bacteria and chicken feed, applied in animal feed, animal feed, application, etc., to reduce the occurrence of chicken diseases, lower serum cholesterol, and enhance disease resistance

Inactive Publication Date: 2008-12-10
何德永
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] For a long time, the addition of antibiotics and chemical drugs to animal feed has played an active role in the prevention and treatment of poultry diseases, but it has also brought new problems to human health and food safety

Method used

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Examples

Experimental program
Comparison scheme
Effect test

example 1

[0016] 0.1%-1% by weight of lactic acid bacteria is added to conventional feed for laying hens, and mixed and processed to form the lactic acid bacteria feed for laying hens.

[0017] The conventional feed for laying hens includes: 65% corn + 15.7% soybean meal + 15% rapeseed meal + 0.3% salt + 1% food oil + 3% stone powder.

example 2

[0019] Add 0.1%-1% weight of lactic acid bacteria, 0.3-0.5‰ weight of Sophora flavescens extract, 0.1-0.2‰ weight of Baitou water extract, and 0.1-0.2‰ weight of Gynostemma pentaphyllum water extract into laying hens In the conventional feed used, it is mixed and processed to form a lactic acid bacteria feed for laying hens.

[0020] The conventional feed for laying hens includes: 65% corn + 15.7% soybean meal + 15% rapeseed meal + 0.3% salt + 1% food oil + 3% stone powder.

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PUM

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Abstract

The invention discloses a lactic acid bacterium feed used for layers, which comprises chicken feed, and 0.1%-1% (by weight) of the lactic acid bacterium, shrubby sophora extract, allium sacculiferum maxim extract and gold theragran P.E. extract are added into the chicken feed. The feed of the invention specially used by the layers can adjust normal gastrointestinal flora, keep microcosmic ecological balance so as to improve the function of intestine, can improve the digestibility and biological valence of the food, reduce the serum cholesterol, control the endotoxin, restrain the growth of spoilage organisms inside the intestine and improve the body immunity. The lactic acid bacterium generates the matters such as organic acid special enzyme system, surface composition, and the like, by the zymolysis; the matters have physiological functions and can stimulate the tissue development. The feed of the invention has the advantages of no toxicity, no drug resistance, no residue, no side effects, etc.

Description

technical field [0001] The invention belongs to animal and poultry feed, in particular to a lactic acid bacteria feed for laying hens. Background technique [0002] Nowadays, people pay more and more attention to the improvement of the quality of life, and high-quality, environmentally friendly, green and natural foods are also more and more popular. [0003] For a long time, the addition of antibiotics and chemical drugs in animal feed has played an active role in the prevention and treatment of poultry diseases, but it has also brought new problems to human health and food safety. [0004] Lactic acid bacteria are beneficial living microorganisms that can be directly fed to animals, and have the functions of supplementing, regulating and maintaining the balance of microorganisms in the intestinal tract. By increasing the proportion of probiotics, lactic acid bacteria can reduce the abnormal proliferation of spoilage bacteria and the invasion of pathogenic bacteria in the ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/16A23K1/18A23K1/14A23K10/18A23K10/30A23K10/37A23K20/10A23K50/75
CPCY02P60/87
Inventor 何德永孔晓玲王涧
Owner 何德永
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