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Tea for nourishing face and eliminating toxin

A technology for detoxification tea and tea products, applied in the directions of antitoxin, pre-extraction tea treatment, plant raw materials, etc., can solve the problems of beauty detoxification health care tea, etc., and achieve the effect of long-lasting sweetness, green tea color and good taste

Inactive Publication Date: 2008-07-30
福建八匹龙茶业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Another example is another Chinese invention patent application CN01142367.6, which also discloses a health-care tea beverage. The raw materials of its components are processed from Prunella vulgaris, licorice, honey, water, etc. The health-care tea beverage has a refreshing taste, rich nutrition, and has refreshing It is an ideal green beverage with medical and health functions such as fire, heat-relieving, anti-inflammatory, thirst-quenching, anti-bacterial, and detoxification. Efficacy of health tea appears

Method used

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Embodiment Construction

[0015] The following is only one embodiment of the present invention:

[0016] Take 1500g of premium green tea, 50g of honeysuckle, 50g of chrysanthemum, 50g of tangerine peel, 10g of licorice, 5-10g of mint, 200g of fruit juice (apple juice or pear juice) and appropriate amount from Longshan in Fu'an city. starch. Firstly, the honeysuckle, chrysanthemum, tangerine peel, and licorice are washed and dried, and then placed in a percolation tank with 70% ethanol soaked for about 8-10 days. The soaking liquid is filtered, the ethanol is recovered, and the soaking liquid is concentrated for use; Put the tea leaves into the trough-type tea machine, add the fruit juice to the appropriate amount of starch and mix well, then add them to the tea machine one after another, stir and refine to make the wet material, then take out the wet tea raw materials and put them into the swing granulator to make tea beads. The prepared tea beads are divided into stainless steel trays and placed in a stea...

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PUM

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Abstract

The invention relates to a tea for skin caring and waste discharging, which is characterized in that the tea is processed by the following dry materials with the following portions by weight: 120-180 portions of tea of oolong tea genus, 3.5-6.5 portions of honeysuckle, 3.5-6.5 portions of chrysanthemums, 3.5-6.5 portions of tangerine peel and 0.5-1.5 portions of liquorice. As the tea of oolong tea genus selected by the invention is Ti Kwan Yin Tea, or Jinguanyin Tea, Wu Yi Yan Cha, Dan Gui Tea, Scarlet Robe, Jiulongpao Tea and Yuemingxiang Tea, and is preferably to select the green tea produced in the home town of Chinese tea---Longshan mountain area in Fuan city, Fujian province. The raw material of the tea is the exquisite tea with finest grade raw material, which results in that the tea for skin caring and waste discharging is a pure natural green food. The tea is provided with components such as tea polyphenol, tea polysaccharides, amino acid, Vitamin E and so on; moreover, as the daily drink, the tea of the invention has the advantages of green tea color, good taste, long sweetness after taste, high aroma, being able to reduce lipid and detoxify, and having the functions of lipid-reducing, health care, waste discharging and skin caring with a long period drink.

Description

Technical field [0001] The invention relates to a preparation and processing technology of health tea, in particular to a tea beverage for beauty and detoxification added with a variety of natural plant (Chinese herbal medicine) raw material formulas. Background technique [0002] At present, there are many varieties of common health teas, such as lipid-lowering health teas, some anti-fatigue and anti-aging Chinese medicine health teas, ginseng flower health teas, etc., such as the Chinese invention patent application CN01136582.X discloses a "can reduce fat , Weight loss, and fire-clearing health tea". The raw material formula of this health tea is buckwheat flower, codonopsis leaf, bitter vegetable leaf, wild jujube powder, panax notoginseng flower, etc., which are pulverized into powder and mixed evenly. After disinfection, it is divided into tea bags. , Brewing and drinking with hot water can prevent high blood lipids, obesity, weight imbalance, oral inflammation, and getting...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14A23L1/29A23L1/307A23L1/302A23L1/304A23L1/212A61K36/82A61P39/02A61P3/04A61P3/06A61P17/00A61P3/02A23L19/00A23L33/00A23L33/15A23L33/20
Inventor 李福康李周鸿
Owner 福建八匹龙茶业有限公司
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