Fat-decreasing biscuit
A lipid-lowering biscuit and formula technology, applied in plant raw materials, baking, baked food, etc., can solve the problems of poor drug safety, unaccepted by patients, and ineffective treatment, so as to reduce hepatic fatty degeneration and necrosis, reduce liver cell turbidity, good therapeutic effect
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Embodiment 1
[0062] Compatibility: 90-95kg flour, 10-15kg starch, 25-30kg sugar (used in the form of syrup), 10-15kg edible oil, 7-10kg salt, 4-6kg eggs, 3-4kg salvia, 5-6kg hawthorn, Shouwu 3-5kg, Panax notoginseng 7-9kg, Chrysanthemum 5-7kg, Chuanxiong 3-7kg, Chinese wolfberry 6-8kg, Portulaca 4-7kg.
[0063] Preparation:
[0064] a. Powder mixing: Clean the Chinese medicine, decoct it twice, filter and concentrate, add 18-20% water, syrup, egg yolk liquid and mix the noodles, use a double-pulp vertical mixing machine, adjust it for about 20-25 minutes;
[0065] b. Let it stand: let it stand for 10-15 minutes;
[0066] c. Pressing surface: about 10-11 times;
[0067] d. Forming: use roll cutting or printing;
[0068] e. Baking: baking at low temperature for a long time, if the temperature is 225-250 degrees Celsius, it can be baked for 4-6 minutes;
[0069] f. Cooling: cooling completely, close to room temperature, packaging when it is lower than 45 degrees Celsius;
Embodiment 2
[0071] Compatibility: 95kg of flour, 15kg of starch, 30kg of sugar (used in the form of syrup), 15kg of edible oil, 10kg of salt, 6kg of eggs, 4kg of Salvia miltiorrhiza, 6kg of hawthorn, Shouwu 5kg, Panax notoginseng 9kg, chrysanthemum 7kg, Ligusticum chuanxiong 7kg, Chinese wolfberry 8kg, Purslane 7kg, and its preparation method is the same as in Example 1.
Embodiment 3
[0073] Compatibility: 90kg flour, 10kg starch, 25kg sugar (used in the form of syrup), 10kg edible oil, 7kg salt, 4kg eggs, 3kg Salvia miltiorrhiza, Hawthorn 5kg, Shouwu 3kg, Panax notoginseng 7kg, Chrysanthemum 5kg, Chuanxiong 3kg, Chinese wolfberry 6kg, 4kg of Portulaca oleracea, and its preparation method is the same as in Example 1.
[0074] In summary, the biscuits of the present invention are sweet and slightly sweet, and their consumption can be divided into two types: treatment and health care. For patients, they can be consumed every day when they feel hungry. Each dosage is determined according to personal conditions. As a health food for ordinary people, the edible time is not limited, the present invention has no side effects, has high drug safety performance, and can be consumed daily. The drugs in the compatibility and the preparation method are selected according to the "Pharmacy of the People's Republic of China.
[0075] The theoretical basis of the treatment of t...
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