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Instant sea cucumber infusion and its preparing process

A technology of sea cucumber and granules, applied in the field of instant sea cucumber granules, can solve the problems of low utilization rate, difficult absorption of functional components of sea cucumber, etc., and achieve the effect of improving nutritional value and functional activity

Inactive Publication Date: 2007-08-15
OCEAN UNIV OF CHINA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The sea cucumber powder in the above-mentioned patents is obtained by simply drying and pulverizing the sea cucumbers through physical methods. When eating, the functional ingredients of the sea cucumbers are not easy to be absorbed, and the utilization rate is low.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0014] Crush 10 kg of dried sea cucumbers, add 200 kg of deionized water, add 1% of the liquid weight of the biological deodorant, and deodorize the fish at 50°C for 20 hours.

[0015] 1.0% of the liquid weight of protease was added, and hydrolyzed at 30°C for 20 hours. The temperature was raised to 100°C and heated for 10 minutes to inactivate the enzyme.

[0016] A plate and frame filter was used to separate insoluble impurities such as deodorants in the liquid to obtain 200 kg of clear and transparent sea cucumber enzymatic hydrolysate. The sea cucumber enzymatic hydrolysis solution was concentrated to 500 kg, and spray-dried to obtain 6 kg of sea cucumber enzymatic hydrolysis powder.

[0017] The sea cucumber enzymatic hydrolysis powder and the ingredients are mixed uniformly in a ratio of 1:4, then boiled and granulated, and packaged after inspection. Instant sea cucumber powder contains 1.45% acid mucopolysaccharide, 5.0% active peptide, and 0.1% sea cucumber saponin.

[001...

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PUM

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Abstract

The invention discloses a rapid-dissolving sea cucumber infusion and making method, which comprises the following steps: adopting enzymolytic powder of sea cucumber as main effective ingredient; isotroping sea cucumber; removing pepper; enzymolyzing through proteinase; centrifuging; separating; drying; obtaining the enzymolytic powder of sea cucumber; blending enzymolytic powder of sea cucumber and dispensing evenly according to proportion; boiling; graining; obtaining the product; supplementing other nourishment in the sea cucumber; strengthening human immunity effectively.

Description

Technical field [0001] The invention relates to an instant sea cucumber granule and a preparation method thereof. The sea cucumber enzymatic hydrolysis powder is the main functional component, and soybean isoflavones, soybean oligosaccharides, soybean phospholipids, taurine, milk calcium, selenium, It is prepared from soy protein, whey protein, vitamins and other nutrients. technical background [0002] Sea cucumbers are familiar sea treasures and rank first among the eight treasures of seafood. Since ancient times, sea cucumber has been a valuable product for nourishing and strengthening the body. Modern scientific research has also shown that sea cucumbers are not only rich in nutrients needed by the human body, such as amino acids, vitamins and chemical elements, but also contain a variety of biologically active substances such as acid mucopolysaccharides, saponins and collagen, and have a wide range of pharmacological activities. Therefore, the consumption of sea cucumbers ca...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/333A23L1/29A23L1/28A23P1/06A23J3/34A23J1/04A23J3/04A23L1/302A23L1/304A23L1/305A23L31/00A23L33/16A23P10/40
Inventor 薛勇薛长湖李兆杰王玉明张瑾王静凤常耀光
Owner OCEAN UNIV OF CHINA
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