Herb tea for preventing virus influenza effectively and its preparing method
A viral influenza and herbal tea technology, applied in the field of beverages, can solve the problems of single efficacy, failure to improve the human body's anti-virus ability, and decline of human body's resistance, and achieve the effect of good taste, improved human body's anti-virus ability, and easy entrance
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[0012] A kind of herbal tea capable of effectively preventing viral influenza and its preparation method according to the present invention is characterized in that said herbal tea is made from the following raw materials according to the weight ratio: 5-30 grams of Fangfeng, 5-30 grams of wild chrysanthemum, 10-40 grams of honeysuckle, 5-30 grams of licorice, 10-40 grams of loquat leaves, 10-40 grams of a little red, 10-40 grams of plantain, 10-40 grams of Eclipta, 5-30 grams of platycodon, 10 grams of isatidis -40 grams.
[0013] The main function of each formula among the present invention is as follows:
[0014] ① Windproof:
[0015] Function: pungent, bitter, slightly warm, expelling wind and relieving exterior, counteracting the cooling properties of other medicines, peaceful formula.
[0016] ② Wild chrysanthemum:
[0017] Function: bitter, pungent, cool. Dispelling wind and dissipating heat, clearing away heat and detoxifying. Treat wind-heat and cold.
[0018] ③...
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