Dual-purpose tortoise tuckahoe serial product as food and medicine, and its preparation method
A production method and technology for both medicinal and edible purposes, which can be used in food preparation, pharmaceutical formulations, medical preparations containing active ingredients, etc., and can solve problems such as the inability to standardize the use of materials and the abuse of Chinese medicinal materials.
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Embodiment 1
[0046] Guiling tea, Guiling pearl milk tea or Guiling herbal tea liquid beverage raw material formula and preparation method of Chinese medicinal materials Take tortoise shell 0.5g, Smilax tuckahoe 30g, mulberry leaves 6g, honeysuckle 10g, light bamboo leaves 9g, dandelion 15g, Poria cocos 15g, Polygonum multiflorum 6g, raw ground Huang 8g, Angelica 6g, Polygonatum 6g, Pueraria 15g; Wash the above Chinese medicinal materials with drinking water, add water about ten times and eight times the weight of the above Chinese medicinal materials respectively, decoct twice, and keep boiling for the first time 2 hours, keep boiling for 1.5 hours for the second time, filter the decoction, let it stand still, take the supernatant, add an appropriate amount of pre-dissolved white sugar solution, or refined honey, or tea extract, pearl milk tea material, or seasoning The ingredients are boiled, sterilized and filled into clean bags or bottles (cans), or after high-temperature sterilization, ...
Embodiment 2
[0048] Raw material formula and preparation method of Guiling tea or Guiling herbal tea liquid beverage
[0049] Take 2g tortoiseshell, 45g Smilax, 6g mulberry leaves, 9g honeysuckle, 9g dandelion leaves, 15g dandelion, 11g poria cocos, 6g Polygonum multiflorum, 10g rehmannia root, 8g angelica, 6g Polygonatum odoratum, and 13g kudzu root; For Chinese herbal medicines, add water about ten times and eight times the weight of the above-mentioned Chinese herbal medicines respectively, decoct twice, keep boiling for 2 hours for the first time, and keep boiling for 1.5 hours for the second time, filter the decoction liquid, let stand, Take the supernatant, add an appropriate amount of pre-dissolved white sugar solution, or refined honey, etc., or tea extract, seasoning, boil, sterilize, fill into clean bags or bottles (cans) and other packaging containers, or high-temperature sterilization Finally, the packaging inspection is qualified to obtain the finished products of liquid bever...
Embodiment 3
[0051] Raw material formula and preparation method of Guiling tea granule (solid beverage)
[0052] Take 2g tortoiseshell, 40g Smilax, 6g mulberry leaves, 6g honeysuckle, 9g dandelion, 6g Poria cocos, 6g Radix Polygoni Multiflori, 10g Rehmannia glutinosa, 8g Angelica sinensis, 6g Yuzhu, and 10g kudzu root; For Chinese herbal medicines, add water about ten times and eight times the weight of the above-mentioned Chinese herbal medicines respectively, decoct twice, keep boiling for 2 hours for the first time, and keep boiling for 1.5 hours for the second time, filter the decoction liquid, let stand, Concentrate the supernatant to a relative density of 1.20g / cm 3 About thick paste, add appropriate amount of pre-crushed white sugar, or dextrin, or soluble starch to make a soft material, pass through a 12-mesh sieve to make granules, dry at 70-80°C, granulate, and pack (or make After the soft material is directly pressed into bricks, dried and then repacked), packed into boxes, and...
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