Enteral microecological formulation and its preparation process
A technology of intestinal microecology and preparations, which is applied in the field of production of human intestinal microecological preparations and microbial preparations, and can solve the problems of not distinguishing between microorganisms and specific forms of products
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[0037] The following examples describe the present invention in more detail:
[0038] Formula 1: (Content: g / 100g) Bifidobacterium bifidum 1.0g, Lactobacillus acidophilus 1.0g, Streptococcus thermophilus 2.0g, Lactobacillus bulgaricus 2.5g, yeast 3.5g, isomaltose oligosaccharide 50.5g, Milk powder 38.15g, VB12mg, VB22mg, VB62mg, VC200mg, folic acid 500μg, protein sugar 0.01g, strawberry essence 0.04g.
[0039] Formula 2: Bifidobacterium bifidum 1.0g, Lactobacillus acidophilus 2.5g, Streptococcus thermophilus 2.5g, Lactobacillus bulgaricus 2.5g, Bacillus subtilis 2.0g, yeast 6.5g, isomaltooligosaccharide 50.5g, soybean Protein powder 10.5g, edible cellulose 10.0g, VB12mg, VB22mg, β-carotene 2mg, VE2mg, VC500mg, folic acid 500μg, xylitol 10.5g, strawberry essence 0.04g.
[0040] Formula 3: Bacillus natto 2.5g, Bifidobacterium bifidum 1.0g, Lactobacillus acidophilus 2.0g, Streptococcus thermophilus 2.0g, Lactobacillus bulgaricus 2.5g, Bacillus subtilis 2.0g, yeast 6.5g, low Pol...
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