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Enteral microecological formulation and its preparation process

A technology of intestinal microecology and preparations, which is applied in the field of production of human intestinal microecological preparations and microbial preparations, and can solve the problems of not distinguishing between microorganisms and specific forms of products

Inactive Publication Date: 2006-10-11
哈尔滨美华生物技术股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The limitation of this definition is that it still does not distinguish between specific microorganisms and specific forms of products

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0037] The following examples describe the present invention in more detail:

[0038] Formula 1: (Content: g / 100g) Bifidobacterium bifidum 1.0g, Lactobacillus acidophilus 1.0g, Streptococcus thermophilus 2.0g, Lactobacillus bulgaricus 2.5g, yeast 3.5g, isomaltose oligosaccharide 50.5g, Milk powder 38.15g, VB12mg, VB22mg, VB62mg, VC200mg, folic acid 500μg, protein sugar 0.01g, strawberry essence 0.04g.

[0039] Formula 2: Bifidobacterium bifidum 1.0g, Lactobacillus acidophilus 2.5g, Streptococcus thermophilus 2.5g, Lactobacillus bulgaricus 2.5g, Bacillus subtilis 2.0g, yeast 6.5g, isomaltooligosaccharide 50.5g, soybean Protein powder 10.5g, edible cellulose 10.0g, VB12mg, VB22mg, β-carotene 2mg, VE2mg, VC500mg, folic acid 500μg, xylitol 10.5g, strawberry essence 0.04g.

[0040] Formula 3: Bacillus natto 2.5g, Bifidobacterium bifidum 1.0g, Lactobacillus acidophilus 2.0g, Streptococcus thermophilus 2.0g, Lactobacillus bulgaricus 2.5g, Bacillus subtilis 2.0g, yeast 6.5g, low Pol...

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PUM

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Abstract

The invention provides an intestinal tract micro-ecological preparation and its preparing process, wherein each 100g of the product contains bifidobacteria 1.0-20.0g, Lactobacillus acidophilus 1.0-25.0g, Streptococcus thermophilus 1.0-25.0g, Bulgarian subspecies of Lactobacillus fermentum 1.0-25.0g, saccharomycete 1.0-35.0g, and right amount of isomaltose hypgather, fructooligosaccharide, and many kinds of vitamins.

Description

(1) Technical field [0001] The present invention relates to a microbial preparation, in particular to a human intestinal microecological preparation. The invention also relates to methods for the production of such microbial preparations. (2) Background technology [0002] The word Probiotics comes from Latin, meaning "for life." In the 1960s, due to the widespread use of antibiotics and the side effects caused by the use of antibiotics in animal husbandry, people began to notice some The role of live bacterial preparations in improving animal health. Lilly and Stillwell originally coined the term to refer to a substance secreted by one protozoan to stimulate the growth of another protozoan. In 1974, Parker used it to describe animal feed preparations that can improve animal health by promoting the balance of intestinal flora in animals, including various biological or chemical substances, such as antibiotics. In 1992, Havenaar et al. defined probiotics as: "A live bacter...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/064A61K31/702A61K35/744A61K35/745A61K35/747A61P1/00A61P1/10A61P3/02A61P37/02C12N1/20
Inventor 梁金钟
Owner 哈尔滨美华生物技术股份有限公司
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