Momordica charantic leaf insect-resisting extract, and its preparation and use
A technology of extracts and leaves, applied in the field of new agricultural insecticides, to achieve the effect of simple preparation method, convenient use, and good stability
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Embodiment 1
[0027] The method for preparing the anti-insect extract of bitter gourd leaves by using the waste—the leaves of bitter gourd as a resource comprises the following steps:
[0028] Use diethyl ether as the extraction solvent, take 50g of fresh bitter gourd leaves, 50ml of diethyl ether (≥99%) in the ratio of 1g:1ml, grind under the conditions of pH 7 and temperature 0°C, extract by standing for 0.5h, and use gyration Oscillate at 20r / min for 8-10h to filter, then dilute to 100ml with natural water as stock solution for later use.
[0029] ·Performance testing:
[0030] The anti-insect extract prepared above was taken for detection. The two-dimensional electrophoresis of the protein contained in the anti-insect extract of bitter gourd leaves using ether as the extraction solvent is as follows: figure 1 shown. After the bitter gourd leaves were extracted with ether, 2D-SDS-PAGE was used for protein detection. Between PI 5.0-7.0, seven protein spots with molecular weights of 26K...
Embodiment 2
[0038] Acetone (≥99%) was used as the extraction solvent and shaken for 10 h, and the others were the same as in Example 1. After the leaves of bitter gourd were extracted with acetone, 2D-SDS-PAGE was used for protein detection. Between PI 6.5-7.5, three protein spots with molecular weights of 31KD, 32KD, and 33KD were detected, such as figure 2 indicated by the middle arrow. The above shows that the extract obtained in this example contains proteins with molecular weights of 31KD, 32KD, and 33KD, and the extract is a light green water-soluble liquid. Others are with embodiment 1.
[0039] Application Lab 5-6:
[0040] The bitter melon leaf acetone anti-insect extract stoste prepared in Example 2 is diluted with water so that its concentration is 50%
[0041] (i.e. take 50ml of bitter melon leaf acetone anti-insect extract stock solution, add 50ml of water), smear it on the front of cabbage leaves, dry and raise test insects. The second instar larvae of Plutella xylostel...
Embodiment 3
[0047] Use deionized water as the extraction solvent, grind at pH 6.8 and 4°C, and the others are the same as in Example 1. After the bitter gourd leaves were extracted with deionized water, 2D-SDS-PAGE was used for protein detection. Between PI 6.5-7.5, six protein spots with molecular weights of 22KD, 23KD, 24KD, 25KD, 28KD and 35KD were detected, such as image 3 indicated by the middle arrow. The above shows that the extract obtained in this example contains proteins with molecular weights of 22KD, 23KD, 24KD, 25KD, 28KD and 35KD. The extract is a light green water-soluble liquid.
[0048] Applied Labs 9-10:
[0049] Dilute the bitter gourd leaf deionized water insect-resistant extract stock solution prepared in Example 3 with water to make the concentration 50% (that is, take 50ml of bitter gourd leaf deionized water insect-resistant extract stock solution and add 50ml of water), and smear it on the front of cabbage leaves , and reared the test insects after drying. T...
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