Angelica root mistletoe granules and its preparation method
A kind of independent living and granule technology, which is applied in the direction of pharmaceutical formulations, medical preparations containing active ingredients, block delivery, etc., and can solve problems such as vomiting, acceptance, and gastrointestinal irritation
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Embodiment 1
[0177] Weigh raw materials according to the following ratio (kg)
[0178] Duhuo 9, Sangjisheng 6, Gentiana 6, Fangfeng 6, Asarum 6, Angelica 6, Paeoniae Alba 6, Rhizoma Chuanxiong 6, Rehmannia glutinosa 6, Eucommia 6, Achyranthes bidentata 6, Codonopsis 6, Poria 6, Licorice 6, Guizhi 6 .
[0179] The preparation method is as follows:
[0180] Add 6 times the amount of water to extract the volatile oil of the above fifteen flavors, Duhuo, Fangfeng, Asarum, Angelica, Chuanxiong, and Guizhi; Carry out percolation after soaking by roll method for 30 hours, collect 6 times the amount of percolation liquid, recover ethanol under reduced pressure and concentrate to a thick paste with a relative density of 1.20 (40-50°C). Take another appropriate amount of starch, make granules with thick paste, dry, add volatile oil, mix well, and get ready.
Embodiment 2
[0182] Weigh raw materials according to the following ratio (kg)
[0183] Duhuo 14, Sangjisheng 8, Gentiana chinensis 8, Fangfeng 8, Asarum 8, Angelica 8, Paeoniae Alba 8, Rhizoma Chuanxiong 8, Rehmannia glutinosa 8, Eucommia 8, Achyranthes chinensis 8, Codonopsis 8, Poria 8, Licorice 8, Guizhi 8 .
[0184] The preparation method is as follows:
[0185] Add 8 times the amount of water to extract the volatile oils of the above fifteen flavors, lovage, wind, asarum, angelica, chuanxiong, and cassia twig; use 70% ethanol as the solvent for the dregs and the other nine flavors, and use the infiltration under the liquid extract and the extract. Percolation was carried out after 48 hours of roll immersion, 7 times the amount of percolation liquid was collected, ethanol was recovered under reduced pressure and concentrated to a thick paste with a relative density of 1.30 (40-50°C). Take another appropriate amount of ethyl cellulose water dispersion, make granules with thick paste, ...
Embodiment 3
[0187] Weigh raw materials according to the following ratio (kg)
[0188] Duhuo 6, Sangjisheng 5, Gentiana quinquefolium 5, Fangfeng 5, Asarum 5, Angelica 5, Paeoniae Alba 5, Rhizoma Chuanxiong 5, Rehmannia glutinosa 5, Eucommia 5, Achyranthes bidentata 5, Codonopsis 5, Poria 5, Licorice 5, Guizhi 5 .
[0189] The preparation method is as follows:
[0190]Add 10 times the amount of water to extract the volatile oils of the above fifteen flavors, Duhuo, Fangfeng, Asarum, Angelica, Chuanxiong, and Guizhi; Carry out percolation after soaking by roll method for 60 hours, collect 8 times the percolation liquid, recover ethanol under reduced pressure and concentrate to a thick paste with a relative density of 1.40 (40-50°C). Separately take appropriate amount of starch and ethyl cellulose water dispersion, make granules with thick paste, dry, add volatile oil, mix well, and get ready.
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