Mandarin fish rhabdo virus toxic strain, its preparation method and application
A rhabdovirus and mandarin fish technology, which is applied in the separation, purification and preparation technology of aquatic animal virus pathogens in Ming Dynasty, can solve problems such as limited disease effect and achieve the effect of accurate spot picking and purification.
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[0020] The mandarin fishes with typical symptoms were collected in the endemic area where the mandarin fish epidemic occurred. Ischemia and whitish. According to observations, once these symptoms appear, the mandarin fish in the fish pond will die in large numbers within 3-7 days. Take out the visceral tissues (including liver, spleen, kidney, etc.) of the diseased fish, cut them into pieces, add 1-2 times the volume of phosphate buffer solution (PBS) for homogenization, add double antibodies, and freeze overnight at -20°C. Take it out the next day and wait for it to melt, then centrifuge at a speed of 1000-2000 rpm for 10 minutes to obtain SCRV 0208 Crude virus extract. Prepared SCRV 0208 Crude virus extract was filtered and cultured in grass carp fin cell GCF 0208 Proliferate in. in SCRV 0208 The ultra-thin section of the virus crude extract infected cells, observed by electron microscope, shows that there are spherical viruses and rhabdoviruses in the cells ( figure ...
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