Efficient continuous biscuit automatic baking equipment
A continuous and high-efficiency technology, applied in the loading/unloading directions of baking, baking cans, and ovens, it can solve problems such as reduced baking quality, inconsistent heating, and troublesome handling, reducing production costs and improving synchronization rates. , the effect of improving stability
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[0043] In order to further understand the features, technical means, and specific objectives and functions achieved by the present invention, the present invention will be further described in detail below in conjunction with the accompanying drawings and specific embodiments.
[0044] like Figure 1-10 As shown, the present application provides: a high-efficiency continuous biscuit automatic baking equipment, including a baking box 1, several trays 2 for placing biscuits and several supporting frames 3 for supporting the trays 2, the baking box 1 is also provided with a transport assembly 4 for driving the support frame 3 to move up and down, a drive assembly 5 for driving the transport assembly 4 to run, and a material transfer assembly 6 for placing the tray 2 on the support frame 3. The transport assembly 4 has Two, two transport assemblies 4 are respectively located on the inner wall of both sides of the baking box 1, the drive assembly 5 is located at the bottom of the b...
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