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Wine brewing production line

A technology of a production line and cooking barrel, which is applied in the preparation of alcoholic beverages, etc., can solve the problems of increasing the equipment footprint of the brewing production line, the large number of brewing production equipment, and the high cost of brewing equipment, so as to shorten the cooling time, improve the cooking efficiency, reduce the The effect of footprint

Pending Publication Date: 2021-12-14
施裕杰
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Problems solved by technology

[0005] In order to make up for the deficiencies of the existing technology, there are many brewing production equipment, high cost of manufacturing brewing equipment, waste of time in the process of raw material transfer, prolonging the subsequent cooling time, reducing the efficiency of brewing, and increasing the occupied area of ​​brewing production line equipment Area problem, a kind of brewing production line that the present invention proposes

Method used

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Embodiment approach

[0035] As an embodiment of the present invention, the conversion unit includes a blocking mechanism 16, which blocks the raw materials in the cooking barrel 1 during the cooling process, and the blocking mechanism 16 is fixedly installed on the On the bottom surface of the cooking barrel 1, the blocking mechanism 16 does not contact the inner wall of the cooking barrel 1, and the upper end of the blocking mechanism 16 is in close contact with the lower surface of the sealing cover 11;

[0036] Sliding mechanism, the sliding mechanism includes a chute 15 and a slide plate 19, the chute 15 is located in the side wall of the cooking barrel 1, the slide plate 19 is sealed and slidably installed in the chute 15, the upper end of the slide plate 19 is in contact with the The lower surface of the sealing cover 11 is in close contact;

[0037] When working, because after cooking the rice, there will be a large amount of hot steam in the cooking barrel 1, and the hot steam will remain ...

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Abstract

The invention belongs to the technical field of wine brewing equipment, and particularly relates to a wine brewing production line which comprises a cooking barrel, a stirring unit and a conversion unit, the cooking barrel is cylindrical, and a sealing cover is mounted at the top of the cooking barrel; the conversion unit is used for converting the function of the cooking barrel from cooking to spreading cooling; the stirring unit is used for stirring in the cooking barrel; the stirring unit is rotationally connected into the cooking barrel, so that the stirring unit and the cooking barrel are integrated, the manufacturing cost of wine brewing equipment can be effectively reduced, the occupied area of a wine brewing production line is synchronously reduced, and the cooking efficiency of the cooking barrel is effectively improved by mounting the sealing cover at the top of the cooking barrel; and the stirring plate can stir the rice in the cooking barrel in the rotating process, so that the rice in the cooking barrel is uniformly and flatly placed in the inner space of the cooking barrel.

Description

technical field [0001] The invention belongs to the technical field of brewing equipment, in particular to a brewing production line. Background technique [0002] Starch-containing substances are mostly used as raw materials for brewing wine, such as sorghum, corn, barley, wheat, rice, and peas. It is decomposed into sugars, and through grain selection, cooking, spreading, spreading koji, making boxes, and cultivating bacteria, it is called saccharification process, and the starch raw material is converted into sugar and sugar into wine. [0003] At present, Chinese rice wine is an ancient drink with a long history and is deeply loved by the people. There are many types of rice wine, among which the production of rice-flavored rice wine is mainly concentrated in Guangxi, and the typical representative is Guilin Sanhua. rice wine. [0004] In real life, there are also some design schemes for rice wine production lines, such as a Chinese patent with the application number ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/022
CPCC12G3/022
Inventor 施裕杰王益陈文超
Owner 施裕杰
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