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Heat preservation type feeding device based on nursing of digestive system department and using method

A technology of gastroenterology and base column, which is applied in application, feeding bottle, medical science, etc. It can solve the problems of death, patient discomfort, and the single nutritional component of liquid food inconvenient for patients to recover, and achieve the effect of increasing the nutritional degree of eating

Inactive Publication Date: 2021-08-10
黑龙江省医院
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In order to solve the above-mentioned technical problems, the present invention provides a heat-preserving feeding device based on gastroenterology nursing and its use method, so as to solve the problem that the existing feeding device cannot effectively prepare liquid food for various mixed foods in the actual application process. Therefore, there is a problem that the liquid food eaten by the patient has a single nutrient component, which is not convenient for the patient to recover. Moreover, when the patient is lying down, food is prone to flow into the airway by mistake, resulting in discomfort and even death of the patient.

Method used

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  • Heat preservation type feeding device based on nursing of digestive system department and using method
  • Heat preservation type feeding device based on nursing of digestive system department and using method
  • Heat preservation type feeding device based on nursing of digestive system department and using method

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Embodiment

[0034] as attached figure 1 to attach Figure 6 Shown:

[0035] The present invention provides an insulated feeding device based on nursing in gastroenterology and a method for using it. The insulated feeding device based on nursing in gastroenterology includes: an accommodating mechanism 2, a pumping mechanism 4 and a driving mechanism 5, and the accommodating mechanism 2 card Connected to the left side of the top surface of the carrying mechanism 1, and a mixing mechanism 3 is installed inside the containing mechanism 2; ; The driving mechanism 5 is installed on the left side of the rear end face of the bearing mechanism 1, and is connected with the 3-phase transmission of the mixing mechanism; shaft 502, and a bevel gear set 503 is also installed on the front end of the drive shaft 502, and a base column 303 is installed on the top of the bevel gear set 503. In the installed state, the motor 501 is screwed to the left side of the rear end surface of the bracket 101 by bol...

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Abstract

The invention provides a heat preservation type feeding device based on nursing of the digestive system department and a using method, relates to the technical field of feeding of the digestive system department, and solves the problems that in the practical application process of an existing feeding device, liquid food cannot be effectively prepared from multiple kinds of mixed food for feeding, and thus liquid food eaten by a patient is single in nutritional ingredient, the body of the patient cannot be recovered conveniently, and the patient feels uncomfortable and even dies due to the fact that the food easily flows into an airway mistakenly when the patient lies to eat the liquid food exist in the prior art. The device comprises a containing mechanism, the containing mechanism is connected to the left side of the top end face of the bearing mechanism in a clamped mode. After a pump machine in the pumping mechanism is started, broken liquid food can be sucked from the inner wall of the tank body through the pump machine, and then the liquid food flows into the heating tank clamped to the position of an open groove in the heating base to be continuously heated, therefore, the purpose of continuously heating the liquid food eaten by the patient can be achieved.

Description

technical field [0001] The invention belongs to the technical field of gastroenterology feeding, and more specifically relates to a heat-preserving feeding device based on gastroenterology nursing and a usage method. Background technique [0002] Gastroenterology is a third-level clinical discipline that mainly studies diseases of the esophagus, stomach, small intestine, large intestine, liver, gallbladder, and pancreas. There are many kinds of diseases in gastroenterology, with a wide range of medical knowledge and complex and delicate operations. However, it is difficult for patients with digestive diseases to effectively digest food with large fibers in their stomachs, and it will also cause damage to the stomach when eating cold food. Stimulation causes pain, so how to ensure that patients can eat liquid food reasonably during treatment is a crucial issue. [0003] For example, the application number: CN202010328694.7, the present invention belongs to the technical fiel...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61J9/00A61G7/05A47J43/07
CPCA61J9/00A61G7/05A47J43/07
Inventor 刘亚男周照旭
Owner 黑龙江省医院
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