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Close-planting and high-yield cultivation shaping method for green prickleyash

A green pepper, shaping and pruning technology, applied in the directions of botanical equipment and methods, cultivation, gardening methods, etc., can solve problems such as difficulty in controlling pests and diseases, inconvenient agricultural operations, and difficult technical mastery, so as to be beneficial to farmers and farmers. effect of operation

Pending Publication Date: 2021-08-06
SICHUAN TAIWO AGRI TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0013] The purpose of the present invention is to solve the problems that have occurred on a large scale in the young tree shaping process of Zanthoxylum bungeanum in recent years, such as the main trunk is too low or too high, the main branch level is unclear, the distribution direction is uneven, the angle is too bad, and the fruiting branches Uneven, less flowering, crowded and shaded, heavy pests and diseases, difficult to control, inconvenient farming operations, low yield, low work efficiency, high investment, difficult to master technology, etc.

Method used

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  • Close-planting and high-yield cultivation shaping method for green prickleyash
  • Close-planting and high-yield cultivation shaping method for green prickleyash
  • Close-planting and high-yield cultivation shaping method for green prickleyash

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0061] A high-yield cultivation and shaping method for densely planted green peppers. The method adopts 44321-32332-123 flat oblique natural happy-shaped plastic pruning to cultivate high-yield trees with flat chests, trees that give way, strong and even branches, and fruitful. . Specifically include the following detailed steps:

[0062] The first step: set dry. After the green pepper is transplanted, when the cup seedling grows to more than 40cm, the tip of the tip is fixed to dry. After transplanting the bare-rooted seedling longer than 40cm, the height of the trunk ground is 40cm, which promotes the growth of new shoots, and retains 3 new shoots.

[0063] (Such as figure 1 )

[0064] The second step: branch cultivation. Keep 3 branches from the new shoots distributed on the main trunk, arrange them according to the inclination angle of 60° and the horizontal dispersion angle of 120°, and cultivate them into first-level branches by pulling and binding. Keep 2 new shoot...

Embodiment 2

[0078] A green Zanthoxylum bungeanum dense planting high-yield cultivation shaping method, its method step is the same as embodiment 1, the test method is the same as embodiment 1, only test the influence of this shaping method on the Zanthoxylum bungeanum result, specific data see table 2:

[0079] Table 2 Comparison of the number of mother branches, leaf nodes, ear numbers, and ear grains of Zanthoxylum bungeanum

[0080]

[0081] Note: The data in each point is the average value of 30 branch measurements.

[0082] As can be seen from Table 2, the average number of fruiting female branches of each Zanthoxylum bungeanum treated by this method is 51 more than conventional processing, the number of fruiting female branches and leaf nodes of Zanthoxylum bungeanum is 9.4 more than conventional processing, and the number of fruiting female branches is 9.3 more than conventional processing. The number of grains is 13.5 more. It can be seen that this pruning method can greatly in...

Embodiment 3

[0084] A green pepper dense planting and high-yield cultivation shaping method, its method steps are the same as in Example 1, and the test method is the same as in Example 1. Only the effect of the shaping method on the amount of new bud germination and the secondary branches of the fruiting mother branch after harvesting and pruning in summer is tested. The influence of tree number and ripeness of branches, the specific data are shown in Table 3:

[0085] Table 3 Comparison of new bud germination, secondary branch number, and top leaf bud number of Zanthoxylum bungeanum

[0086] project Germination amount of new shoots (a / branch) Secondary branch (one / plant) The number of top leaf buds (pieces / branch) Luxi 3.12 1.07 0.23 C 5.33 7.33 4.21 forward 2.78 0.91 0.18 C 6.12 9.12 4.55 Wutan 3.01 0.43 0.25 C 7.81 8.68 5.03 instance average 2.97 0.80 0.22 ck average 6.42 8.38 4.60

[0087] Note: The am...

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Abstract

The invention belongs to the technical field of green prickleyash planting, and particularly relates to a close-planting and high-yield cultivation shaping method for green prickleyash. The method comprises the steps as follows: in a process of planting the green prickleyash, 44321-32332-123 flat and oblique natural open-center shape pruning is adopted, and high-yield tree bodies which are flush with human chest, capable of making way for trees, strong and uniform in branches and capable of bearing fruits joint by joint are cultivated. According to the method, excellent tree shapes are cultivated with green prickleyash shaping technologies of 44321, 32332 and 123, and the technical effects that farming operation is facilitated, mastering of farmers is facilitated, sufficient and uniform fruiting mother branches are cultivated, the disease and pest control difficulty is reduced and the control effect is improved are achieved. The method is suitable for a green prickleyash garden which aims at harvesting the green prickleyash and is planted in 3m*(2-3)m; and after each fruiting mother branch is cut, picked and pruned in summer every year, one to two fruiting branches can bear fruits after weak buds and vigorous buds are removed and strong buds are reserved in germinated young shoots.

Description

technical field [0001] The invention belongs to the technical field of planting green pepper (nine-leaf green pepper, rattan pepper), and relates to a method for cultivating excellent tree shape through specific pruning and shaping in the growth and development stage of green pepper, specifically a kind of dense planting and high-yield cultivation and shaping of green pepper method. Background technique [0002] Zanthoxylum (scientific name: Zanthoxylum bungeanum Maxim.) is a deciduous shrub or small tree belonging to Rutaceae and Zanthoxylum. The representative main cultivated species in production are Dahongpao, Dahuajiao, Xiaohongpao, Doujiao, Bailijiao, Zhuyehuajiao and so on. [0003] Green Zanthoxylum bungeanum belongs to the bamboo-leaf Zanthoxylum bungeanum. At present, the representative main cultivars in production are Jiuyeqing Zanthoxylum bungeanum and Rattan pepper. The flowering period is from April to May, the fruiting period is from May to October, and it i...

Claims

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Application Information

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IPC IPC(8): A01G17/00A01G7/06
CPCA01G17/005A01G7/06
Inventor 杜文平曹均成王晓慧李书先谢桃林玉祥徐敏魏梦垚
Owner SICHUAN TAIWO AGRI TECH
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