High-pressure soaking device for producing and processing lima beans

Abstract

The invention discloses a high-pressure soaking device for lima bean production and processing, and relates to the technical field of lima bean production and processing. The high-pressure soaking device for lima bean production and processing comprises a soaking cylinder, a pneumatic mechanism, a turning mechanism, a collecting mechanism, a traction mechanism and a discharging mechanism are arranged on the soaking cylinder, a feeding cover and a mechanical sealing seat are fixedly mounted at the top of the soaking cylinder, a speed reducer is fixedly mounted on the mechanical sealing seat, and a driving motor is fixedly mounted on the speed reducer; an output shaft of the driving motor is fixedly connected with an input shaft of the speed reducer. According to the high-pressure type soaking device for lima bean production and processing, lima beans in soaking are turned over in a pneumatic mode, and compared with a device adopting a stirring component to make direct contact with the lima beans for forced turning over, damage to the lima beans is reduced, completeness of the lima beans is guaranteed, and guarantee is provided for the soaking quality of the device; and the driving motor also achieves the effect of multiple purposes, so that the manufacturing and operating costs of the device are reduced.

Description

technical field [0001] The invention relates to the technical field of soybean production and processing, in particular to a high-pressure soaking device for production and processing of soybeans. Background technique [0002] During the production and processing of soybeans, they need to be soaked. In order to improve the soaking efficiency, the soybeans are usually placed in a well-sealed container for heating and cooking to achieve a high-pressure effect. However, the soybeans will accumulate in the container during the high-pressure soaking process, resulting in The soaking degree of soybeans is not uniform, and most of the high-pressure soaking devices on the market force the soybeans to roll by stirring, thereby avoiding the problems caused by accumulation, but the fragility of soybeans after high-pressure soaking is ignored, and stirring is easy to cause damage Fragmentation affects the quality of the actual soaked finished product, has low practicability, and is unfa...

AI Technical Summary

Problems solved by technology

[0002] During the production and processing of soybeans, they need to be soaked. In order to improve the soaking efficiency, the soybeans are usually placed in a well-sealed container for heating and cooking to achieve a high-pressure effect. However, the soybeans will accumulate in the container during the high-pressure soaking process, resulting in The soaking degree of soybeans is not uni

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