Essence water for repairing sensitive skin and preparation method thereof
A skin and essence technology, applied in the field of essence water for repairing sensitive skin and its preparation, can solve problems such as aggravating skin sensitivity, and achieve the effects of reducing skin red pigment and removing redness, simple formula and mild ingredients
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Embodiment 1
[0033] Embodiment 1, skin care composition
[0034] Obtaining Tomato Extract Yeast Fermentation:
[0035] a) Take fresh tomatoes, crush the tissues, filter the juice, add 5 times the amount of 55% ethanol solution, extract twice at 85°C, combine the filtrates, filter, concentrate under reduced pressure to remove ethanol, and obtain tomato ethanol extract ;
[0036] b) Take the above-mentioned tomato ethanol extract and add it to the yeast fermentation medium at a volume ratio of 25% to obtain a fermentation substrate, and inoculate the yeast cultured on a shaking table in advance so that the concentration of the yeast in the fermentation substrate is 6×10 6 cfu / ml, for fermentation, after the fermentation, take the fermentation liquid, filter it through ultrafiltration membrane, and freeze-dry to obtain the yeast fermentation product of tomato extract; the fermentation parameters are: pH value is 4.8~5.3; stirring speed is 120~250rpm ; Ventilation volume is 1~4VVM; Fermenta...
Embodiment 2
[0041] Embodiment 2, skin care composition
[0042] Obtaining Tomato Extract Yeast Fermentation:
[0043] a) Take fresh tomatoes, crush the tissues, filter the juice, add 6 times the amount of 75% ethanol solution, extract twice at 85°C, combine the filtrates, filter, concentrate under reduced pressure to remove ethanol, and obtain tomato ethanol extract ;
[0044]b) Take the above-mentioned tomato ethanol extract and add it to the yeast fermentation medium at a volume ratio of 22% to obtain a fermentation substrate, and inoculate the yeast cultured in a shaking table in advance, so that the concentration of the yeast in the fermentation substrate is 6×10 6 cfu / ml, for fermentation, after the fermentation, take the fermentation liquid, filter it through ultrafiltration membrane, and freeze-dry to obtain the yeast fermentation product of tomato extract; the fermentation parameters are: pH value is 4.8~5.3; stirring speed is 120~250rpm ; Ventilation volume is 1~4VVM; Ferment...
Embodiment 3
[0049] Embodiment 3, skin care composition
[0050] Obtaining Tomato Extract Yeast Fermentation:
[0051] a) Take fresh tomatoes, crush the tissues, filter the juice, add 6 times the amount of 80% ethanol solution, extract twice at 85°C, combine the filtrates, filter, concentrate under reduced pressure to remove ethanol, and obtain tomato ethanol extract ;
[0052] b) Take the above-mentioned tomato ethanol extract and add it to the yeast fermentation medium at a volume ratio of 28% to obtain a fermentation substrate, and inoculate the yeast cultured on a shaking table in advance, so that the concentration of the yeast in the fermentation substrate is 6×10 6 cfu / ml, for fermentation, after the fermentation, take the fermentation liquid, filter it through ultrafiltration membrane, and freeze-dry to obtain the yeast fermentation product of tomato extract; the fermentation parameters are: pH value is 4.8~5.3; stirring speed is 120~250rpm ; Ventilation volume is 1~4VVM; Fermen...
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