Multifunctional garlic processing device

Abstract

The invention discloses a multifunctional garlic processing device. The device mainly comprises a splitting and garlic skin removing device, a garlic skin collecting device, a handle device, a motor-driven gearbox device, a garlic clove deep processing device, a rolling wheel and a wheel locking device which are arranged in an upper barrel. The device integrates the functions of splitting, peelingand garlic skin collecting of the whole garlic, can complete deep processing of chopping and extruding the garlic cloves into paste, has the characteristics of high processing efficiency, high garlicskin removing rate and high garlic clove integrity rate, has the characteristics of simplicity in garlic skin collection and environmental protection, and is more energy-saving than similar productson the market without a high-power air compressor. The equipment is simple in structure and convenient to operate, disassemble and clean, so that the garlic processing cost and the equipment use and maintenance cost are greatly reduced, and the device is suitable for being popularized and used in catering enterprises with large garlic seasoning demands, such as chafing dish and Chinese food.

Description

technical field [0001] The invention relates to a multifunctional garlic processing device, which relates to the integration of various functions of garlic peeling, splitting, garlic skin collection, and the processing function of chopping and extruding garlic cloves into puree. Background technique [0002] As a traditional condiment, garlic is an indispensable ingredient on the table of Chinese people, especially hot pot consumes a huge amount of garlic cloves and mashed garlic. [0003] Existing garlic processing machinery can only be aimed at the two processes of garlic splitting and peeling, while the processing of garlic paste is basically manual operation. There are two types of garlic peeling devices on the market: dry type and wet type. The difference is that different pretreatments are carried out on garlic to make it easy to peel. However, wet type peeling causes serious environmental pollution and has been banned by relevant departments. Dry peeling consists of ...

AI Technical Summary

Problems solved by technology

However, most dry peeling methods cannot collect garlic skins, and the garlic skins blown off by high power are scattered and splashed, which has an impact on the environment, is not conducive to centralized processing, environmental pollution and heating and drying, long peeling time, energy consumption and equipment high cost

The separation and processing of garlic into puree mainly rely on manual operation, which is inefficient

The existing garlic mechanical processing device has the following problems: one, there is no complete set of garlic deep processing mechanical device that integrates garlic peeling, splitting, and processing into mud; The electromechanical device consumes a lot of power and the equipment is complicated; third, there is no environmentally friendly and convenient garlic skin collection device after garlic is peeled; fourth, there is a lack of efficient automatic mechanical devices for chopping and extruding garlic cloves into puree, and the traditional processing method is inefficient. Low

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