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Bread preparation method based on freshly baked bread automatic vending machine

A technology for vending machines and toasting bread, applied in the directions of coin-operated equipment for distributing discrete items, coin-operated equipment for distributing discrete items, dough preparation, etc. Long time and other problems, to achieve the effect of ensuring processing quality, huge social value, and high processing efficiency

Inactive Publication Date: 2020-02-04
郑州哆味哆客智能科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

It is a brand-new form of commercial retail, also known as a 24-hour miniature supermarket. The existing unmanned vending machines mainly include a silo. , convenient to use, but only pre-packaged food can be sold, not fresh and cannot be heated
[0003] Because most of the existing vending machines sell bread in bags, it takes a long time to store after baking, and the taste is poor, and the bread is eaten cold, which is harmful to human health. People have begun to study bread vending machines that are baked and sold now. discloses a quick-frozen semi-cooked bread cooking and heating unmanned vending machine, which includes a frozen silo, a lower box is arranged at the lower end of the frozen hopper, an oven is arranged in the lower box, and an outlet is arranged on the lower side of the oven. The material bracket, the side wall of the lower box at the discharge bracket is provided with a material intake port, which has a compact structure, small footprint, convenient processing, and high energy utilization rate, which greatly improves people's breakfast level, but there is no Matching Bread Preparation Methods

Method used

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  • Bread preparation method based on freshly baked bread automatic vending machine
  • Bread preparation method based on freshly baked bread automatic vending machine
  • Bread preparation method based on freshly baked bread automatic vending machine

Examples

Experimental program
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Embodiment 1

[0046] A bread preparation method based on a freshly baked bread vending machine, comprising the following steps:

[0047] a. Weigh 500kg of high-gluten flour, 6kg of yeast powder, 220kg of milk, 80kg of sugar, 1kg of salt, 90kg of eggs, and 60kg of edible oil in the central factory for later use;

[0048] Mix yeast powder, milk, sugar, salt, eggs, and edible oil to obtain a milk mixture. Stir the milk mixture with high-gluten flour. After stirring for 15 minutes, make dough for the first time, and then make dough for the second time after 1.5 hours. get the dough;

[0049] Place the dough on the operating table, and then divide the dough into groups to obtain the divided dough suitable for making bread, refrigerate or freeze for later use;

[0050] b. Transport the dough to the central kitchen through the cold chain. In the central kitchen, put the divided dough into the dough proofing box to proof for 20 minutes. After taking it out, fill the divided dough and knead it into...

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Abstract

The invention relates to preparation methods of breakfasts and in particular to a bread preparation method based on a freshly baked bread automatic vending machine. The preparation method comprises the following steps of a, performing dough kneading , dough division and dough quick-freezing to obtain dough; b, unfreezing, loosing, fermenting and rubbing the dough, placing the processed dough in acylindrical mould, placing the mould in a dough fermentation box for fermentation and then taking out the dough to obtain cylindrical dough; c, baking the cylindrical dough until the surface thereof is light yellow, cooling to a room temperature and then quick-freezing to obtain quick-frozen half-baked bread, and then conveying the bread into a refrigeration storage through a cold chain for standby application; and d, placing the quick-frozen half-baked bread in a cage, placing the cage into a frozen storage bin of the freshly baked bread automatic vending machine, cooking by a heating deviceof the freshly baked bread automatic vending machine to obtain freshly baked bread finished product. By combination with the freshly baked bread automatic vending machine, a complete freshly baked bread vending machine based on the freshly baked bread automatic vending machine is formed, references are provided for regulating the breakfast market, and a great social value is obtained.

Description

technical field [0001] The invention relates to a bread preparation method, in particular to a bread preparation method based on a freshly baked bread vending machine. Background technique [0002] Unmanned vending machine is a common equipment for commercial automation. It is not limited by time and place, which can save manpower and facilitate transactions. It is a brand-new form of commercial retail, also known as a 24-hour miniature supermarket. The existing unmanned vending machines mainly include a silo. , convenient to use, but only pre-packaged food can be sold, which is not fresh and cannot be heated. [0003] Because most of the existing vending machines sell bread in bags, it takes a long time to store after baking, and the taste is poor, and the bread is eaten cold, which is harmful to human health. People have begun to study bread vending machines that are baked and sold now. discloses a quick-frozen semi-cooked bread cooking and heating unmanned vending machi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21D8/00G07F9/10G07F11/70
CPCA21D8/00G07F9/105G07F11/70
Inventor 李海彬钟红志高欢乐
Owner 郑州哆味哆客智能科技有限公司
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