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Slimming beauty enzymatic drink and preparation method thereof

A technology of enzymes and beverages, applied in the direction of food science, etc., can solve the problems of insignificant improvement of human health

Inactive Publication Date: 2019-09-17
GUANGDONG GEECHING BIOMEDICAL TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Enzymes are also widely used in industry and people's daily life. As people pay more and more attention to their health, they start to make some enzymes to supplement the enzymes necessary for the human body, but the existing enzymes on the market can only be used as a Health products supplemented with essential enzymes for the human body, the improvement of human health is not obvious

Method used

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  • Slimming beauty enzymatic drink and preparation method thereof
  • Slimming beauty enzymatic drink and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] prescription:

[0013] Material composition Dosage(kg) roselle 10 apple 18 yam 8 wolfberry 2 dried roses 7 Honey 10 citric acid 1 glucose 4 pectinase 0.2

[0014] Preparation:

[0015] a) Pulverize the roselle raw material with a pulverizer, add 10 times the amount of water, reflux and extract for 3 hours, filter, concentrate the filtrate, and spray dry to obtain the roselle extract, collect the filter residue, and dry it for later use;

[0016] b) Peel and homogenize the apples, add pectinase and ferment in a fermenter at 45°C for 90 minutes to obtain apple cider vinegar;

[0017] c) Grinding and mixing Chinese yam, Chinese wolfberry and rose dried flowers, adding 8 times the amount of water, refluxing and extracting for 3 hours, filtering, and concentrating to 1 times the weight to obtain the mixed concentrate;

[0018] d) Mix roselle extract, apple cider vinegar, honey, mixed concentrate, and comp...

Embodiment 2

[0022] Prescription Prescription:

[0023] Material composition Dosage(kg) roselle 13 apple 20 yam 9 wolfberry 3 dried roses 8 Honey 13 citric acid 2 glucose 5 pectinase 0.4

[0024] Preparation:

[0025] a) Pulverize the roselle raw material with a pulverizer, add 8 times the amount of water, reflux extraction for 2 hours, filter, concentrate the filtrate, and spray dry to obtain the roselle extract, collect the filter residue, and dry it for later use;

[0026] b) Peel and homogenize the apples, add pectinase and ferment in a fermenter at 30°C for 60 minutes to obtain apple cider vinegar;

[0027] c) Grinding and mixing Chinese yam, Chinese wolfberry and rose dried flowers, adding 8 times the amount of water, refluxing and extracting for 2 hours, filtering, and concentrating to 1 times the weight to obtain the mixed concentrated solution;

[0028] d) Mix roselle extract, apple cider vinegar, honey, mixed ...

Embodiment 3

[0031] prescription:

[0032] Material composition Dosage(kg) roselle 12 apple 19 yam 9 wolfberry 3 dried roses 8 Honey 11 citric acid 1 glucose 4 pectinase 0.3

[0033] Preparation:

[0034] a) Pulverize the roselle raw material with a pulverizer, add 8 times the amount of water, reflux extraction for 2 hours, filter, concentrate the filtrate, and spray dry to obtain the roselle extract, collect the filter residue, and dry it for later use;

[0035] b) Peel and homogenize the apples, add pectinase and ferment in a fermenter at 45°C for 60 minutes to obtain apple cider vinegar;

[0036] c) Grinding and mixing Chinese yam, Chinese wolfberry and rose dried flowers, adding 8 times the amount of water, refluxing and extracting for 3 hours, filtering, and concentrating to 1 times the weight to obtain the mixed concentrate;

[0037] d) Mix roselle extract, apple cider vinegar, honey, mixed concentrate, and compou...

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PUM

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Abstract

The invention discloses a slimming beauty enzymatic drink. The slimming beauty enzymatic drink is prepared from, by weight, 20-25 parts of roselles, 18-20 parts of apples, 8-9 parts of yams, 2-3 parts of fructus lycii, 7-8 parts of dried roses, 10-13 parts of honey, 1-2 parts of citric acid, 4-5 parts of glucose, 0.2-0.4 part of pectinase, and 0.2-0.4 part of probiotics by fermentation. By optimizing the composition and combination of the above components, experiments show that the enzymatic beverage prepared by fermentation not only has a good sliming and beautifying effect, but also can regulate blood pressure and blood sugar and improve sub-health status after long-term use.

Description

technical field [0001] The invention relates to an enzyme drink for slimming and beautifying the body and a preparation method thereof. Background technique [0002] With the development of society, people's living standards are increasing day by day, and the pace of life is getting faster and faster. At present, the food people eat, the environment they live in, and the lack of exercise have caused many people to be in an unhealthy or sub-healthy state, obesity, high blood sugar, Problems such as hyperlipidemia are more likely to occur. [0003] Enzyme is the general term for thousands of enzymes in the body that undertake the most basic life activities of human beings. In organisms, enzymes assist organisms to decompose various substances and carry out metabolism. Regardless of animals and plants, as long as there is life, there must be enzymes. The synthesis, decomposition, transportation, discharge of substances in living organisms, as well as providing energy and main...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L33/00
CPCA23L2/382A23L33/00
Inventor 王一飞郭玉英
Owner GUANGDONG GEECHING BIOMEDICAL TECH CO LTD
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