Lactic acid bacteria complexing agent for removing earthy smell of eriocheir sinensis and preparing method of lactic acid bacteria complexing agent
A technology of Chinese mitten crab and lactic acid bacteria is applied in the field of biochemistry to achieve the effects of environmental friendliness, simple production process and broad application prospects.
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[0057] Adopt the following method to prepare the lactic acid bacteria compound provided by the invention according to the mass percent of each component in table 1 and the concentration of live bacteria respectively:
[0058] Table 1
[0059]
[0060] The preparation steps of the lactic acid bacteria compound preparation used in each embodiment are as follows:
[0061] (1) Preparation of Bifidobacterium bifidum bacteria powder: under sterile conditions, inoculate the Bifidobacterium bifidum strain into liquid medium, place it in a constant temperature shaker at 37°C for activation for 18 hours, and then inoculate the activated Bifidobacterium bifidum Put the mycobacterium strain into a fermenter, carry out secondary fermentation at 28° C. according to 5% inoculation amount for 36 hours, adjust the pH to 4 with citric acid, and freeze-dry to obtain Bifidobacterium bifidum powder. The formula of the fermentation medium is (mass fraction): 37% of soluble starch, 30% of soybea...
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