Method for breeding mutton sheep by Chinese herbal medicines
A technology of Chinese herbal medicine and mutton sheep, which is applied in the field of livestock breeding, can solve the problems of slow growth in free-range breeding, unscientific ration coordination, and unbalanced feed nutrition, so as to shorten the growth cycle, improve juiciness and palatability, and eliminate The effect of taint
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Embodiment 1
[0019] The invention provides a method for cultivating mutton sheep with Chinese herbal medicine, the specific breeding method is as follows:
[0020] Step 1: Build a sheep house and raise the mutton sheep in separate stalls;
[0021] Step 2: Feed fresh forage mixed with Chinese herbal medicines in the early stage after being put into the column. The Chinese herbal medicines are composed of sage, clove, astragalus, hawthorn, tangerine peel, angelica, licorice, Ligustrum lucidum, and Codonopsis pilosula;
[0022] Step 3: Feed the feed mixed with Chinese herbal medicine in the later stage. The Chinese herbal medicine consists of sage, mulberry leaves, forsythia, astragalus, hawthorn, tangerine peel, herb, fennel, angelica, and licorice.
[0023] In this embodiment: astragalus and hawthorn are mainly for invigorating qi and invigorating the spleen, dried tangerine peel has the effects of appetizing and eliminating food, nourishing the spleen, and improves the appetite of mutton s...
Embodiment 2
[0025] The weight fraction of the Chinese herbal medicine in the step 2 is 5-10 parts of sage, 5-10 parts of cloves, 20-30 parts of astragalus, 8-20 parts of hawthorn, 8-20 parts of tangerine peel, 10-20 parts of angelica, 5-10 parts of licorice 5-10 parts, 5-10 parts of Ligustrum lucidum, 10-20 parts of Codonopsis pilosula.
[0026] In this embodiment: the nutritional balance of the feed is maintained through the set number of servings, and the ration is configured more scientifically and rationally to meet the rapid growth of the mutton sheep when they are lambs, shorten the growth cycle, and improve the resistance of the sheep.
Embodiment 3
[0028] The weight fraction of Chinese herbal medicine in step 3 is 50-10 parts of sage, 10-15 parts of mulberry leaves, 5-10 parts of forsythia, 20-30 parts of astragalus, 8-20 parts of hawthorn, 8-20 parts of tangerine peel, and 10 parts of herb. -20 parts, fennel 10-20 parts, angelica 10-20 parts, licorice 5-10 parts.
[0029] In this embodiment: increase the appetite of the sheep by setting the number of servings, increase the fat and weight of the sheep reasonably and quickly, improve the tenderness of the meat, improve the juiciness of the mutton, and eliminate the smell of mutton while gaining weight, Improve the palatability of mutton, enhance immunity, and effectively prevent the occurrence of various diseases.
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