Circulation control method and system for recyclable tableware based on take-out platform
A technology for circulation control and tableware, applied in the Internet field, can solve problems such as environmental pollution and disposable tableware discarding
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Embodiment 1
[0141] see figure 2 , figure 2 It is a schematic flowchart of a circulation control method for recyclable tableware based on a takeaway platform disclosed in an embodiment of the present invention. Such as figure 2 As shown, the circulation control method of the recyclable tableware based on the delivery platform may include the following operations:
[0142] 201. The food delivery platform receives a meal ordering request initiated by a user through the user terminal. The meal ordering request includes at least the user information of a certain user, the meal information of the target meal that a certain user needs to order, and the takeaway merchant information corresponding to the target meal .
[0143]In the embodiment of the present invention, all merchants who sell takeaway meals through the takeaway platform need to check in the takeaway platform in advance, that is, the takeaway merchant needs to register a merchant account corresponding to the takeaway merchant ...
Embodiment 2
[0198] see image 3 , image 3 It is a schematic flow chart of another method for controlling the circulation of recyclable tableware based on the delivery platform disclosed in the embodiment of the present invention. in, image 3 The described circulation control method for recyclable tableware based on the delivery platform can be applied to a system including the delivery platform and recycling terminals. Such as image 3 As shown, the circulation control method of the recyclable tableware based on the delivery platform may include the following operations:
[0199] Step 301-Step 304, wherein, for the detailed description of Step 301-Step 304, please refer to the detailed description of Step 201-Step 204 in Embodiment 1, which will not be repeated in this embodiment of the present invention.
[0200] 305. After the food delivery merchant confirms the food delivery order, the food delivery platform stores the order information corresponding to the food delivery order. ...
Embodiment 3
[0233] see Figure 4 , Figure 4 It is a schematic flowchart of another method for controlling the circulation of recyclable tableware based on a takeaway platform disclosed in an embodiment of the present invention. in, Figure 4 The shown circulation control method for recyclable tableware based on a takeaway platform is applicable to a system including at least a takeaway platform, a recycling terminal, and a rental recycling control platform. The circulation control method of recyclable tableware based on the delivery platform may include the following operations:
[0234] Step 401-Step 404, wherein, for the detailed description of Step 401-Step 404, please refer to the detailed description of Step 201-Step 204 in Embodiment 1, which will not be repeated in this embodiment of the present invention.
[0235] 405. After the takeaway merchant confirms the takeaway order, the takeaway platform sends the order information corresponding to the takeaway order to the rental rec...
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