Nutritional food capable of preventing infantile influenza and diarrhea and enhancing immunity
A technology for enhancing resistance and nutritious food, which is applied in the direction of food ingredients, functions of food ingredients, food ingredients containing natural extracts, etc., can solve the problems of infants' body toxicity and side effects, adverse infants' healthy growth, etc. Colds, reduce the incidence of colds, no toxic side effects
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Embodiment 1
[0026] A nutritious food for preventing influenza and diarrhea in children and enhancing resistance, comprising the following ingredients in parts by mass:
[0027] 12 parts of yolk globulin, 750 parts of whey protein, 650 parts of fructo-oligosaccharides, 450 parts of galacto-oligosaccharides, 7 parts of glycopolypeptides, 5 parts of lysozyme, 20 parts of ginger, 3 parts of β-cyclodextrin and malt paste Refined 5 servings.
[0028] The above-mentioned preparation method of the nutritious food for preventing infantile influenza and diarrhea and enhancing resistance comprises the following steps:
[0029] (1) Raw material pretreatment: wash the ginger in the above raw material ingredients, crush it, squeeze the juice, add the maltodextrin and β-cyclodextrin of the above corresponding mass parts into the prepared ginger juice, and mix and stir evenly into a paste preparation;
[0030] (2) dry powder preparation: the mixed pasty preparation in the step (1) is spray-dried, and w...
Embodiment 2
[0035] A nutritious food for preventing influenza and diarrhea in children and enhancing resistance, comprising the following ingredients in parts by mass:
[0036] 13.26 parts of egg yolk globulin, 800 parts of whey protein, 700 parts of fructooligosaccharides, 472.74 parts of galactooligosaccharides, 8 parts of glycopolypeptides, 6 parts of lysozyme, 25 parts of ginger, 4 parts of β-cyclodextrin and malt paste Refined 6 servings.
[0037] The above-mentioned preparation method of the nutritious food for preventing infantile influenza and diarrhea and enhancing resistance comprises the following steps:
[0038] (1) Raw material pretreatment: wash the ginger in the above raw material ingredients, crush it, squeeze the juice, add the maltodextrin and β-cyclodextrin of the above corresponding mass parts into the prepared ginger juice, and mix and stir evenly into a paste preparation;
[0039] (2) Dry powder preparation: the mixed paste preparation in step (1) is spray-dried, w...
Embodiment 3
[0043] A nutritious food for preventing influenza and diarrhea in children and enhancing resistance, comprising the following ingredients in parts by mass:
[0044] 15 parts of yolk globulin, 850 parts of whey protein, 750 parts of fructooligosaccharides, 500 parts of galactooligosaccharides, 10 parts of glycopolypeptides, 7 parts of lysozyme, 30 parts of ginger, 5 parts of β-cyclodextrin and malt paste Refined 7 servings.
[0045] The above-mentioned preparation method of the nutritious food for preventing infantile influenza and diarrhea and enhancing resistance comprises the following steps:
[0046] (1) Raw material pretreatment: wash the ginger in the above raw material ingredients, crush it, squeeze the juice, add the maltodextrin and β-cyclodextrin of the above corresponding mass parts into the prepared ginger juice, and mix and stir evenly into a paste preparation;
[0047] (2) Dry powder preparation: the mixed paste preparation in step (1) is spray-dried, when spray...
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