Preparation process for producing compound microbial fertilizer from edible mushroom residues and traditional Chinese medicine residues
A technology of compound microorganisms and preparation process, which is applied in the field of microbial fertilizers, can solve the problems of waste of edible fungi and traditional Chinese medicine residues, high nutritional content of compound microbial fertilizers, and unreasonable utilization of beneficial resources, so as to promote decomposition and increase soil organic matter , the effect of inhibiting the reproduction of harmful bacteria in the soil
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Embodiment 1
[0026] A preparation process for producing compound microbial fertilizer by using edible fungus dregs and traditional Chinese medicine dregs, comprising the following steps:
[0027] (1) Strain activation: take the slant culture medium of the test tube, insert a kind of strain culture medium in photosynthetic bacteria, lactic acid bacteria, Trichoderma, and Aspergillus niger, place it in a constant temperature incubator at 28°C for constant temperature cultivation for 48 hours, and then put Bacteria were cultured in 5 test tubes respectively and set aside;
[0028] (2) Preparation of the first-class bacterial strain expansion medium: take 20 parts of soybeans, 10 parts of rice bran, 15 parts of fish meal, add 400 mL of water and boil for 20 minutes, filter and set the volume to 500 mL to prepare a first-class basic medium for use; then take beef 1 part of ointment, 2 parts of peptone, 1 part of sodium chloride, 3 parts of glucose, 150 mL of the first-class basal medium, mix we...
Embodiment 2
[0034] A preparation process for producing compound microbial fertilizer by using edible fungus dregs and traditional Chinese medicine dregs, comprising the following steps:
[0035] (1) Strain activation: Take the slant culture medium of the test tube, insert it into a culture medium obtained from Bacillus subtilis, Bifidobacterium, Trichoderma, and Aspergillus niger, and place it in a constant temperature incubator at 28°C for constant temperature cultivation for 60 hours. , and then the strains were cultured in 8 test tubes for subsequent use.
[0036] (2) Preparation of the first-class bacterial strain expansion medium: take 30 parts of soybeans, 15 parts of rice bran, 20 parts of fish meal, add 500 mL of water and boil for 30 minutes, filter and set the volume to 550 mL to prepare a first-class basic medium for use; then take beef 2 parts of ointment, 4 parts of peptone, 2 parts of sodium chloride, 4 parts of glucose, 200 mL of the first-class basal medium, mix them evenl...
Embodiment 3
[0043] A preparation process for producing compound microbial fertilizer by using edible fungus dregs and traditional Chinese medicine dregs, comprising the following steps:
[0044] (1) Strain activation: take the slant culture medium of the test tube, insert it into a culture medium obtained from the bacteria, lactic acid bacteria, Bacillus subtilis, bifidobacterium, Trichoderma, Aspergillus niger, Monascus and yeast, and put it into Cultivate at a constant temperature in a constant temperature incubator at 28°C for 72 hours, and then culture 10 test tubes of the strains separately for use;
[0045] (2) Preparation of the first-class bacterial strain expansion medium: take 40 parts of soybeans, 20 parts of rice bran, 30 parts of fish meal, add 600 mL of water and boil for 40 minutes, filter and set the volume to 600 mL to prepare a first-class basic medium for use; then take beef 3 parts of paste, 5 parts of peptone, 3 parts of sodium chloride, 5 parts of glucose, and 250 mL...
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