Ice cream machine with restart and regeneration functions

An ice cream machine and ice cream technology, applied in frozen sweets, food science, applications, etc., can solve the problems of ice cream hardness and taste deterioration, achieve the effect of accelerating the cooling speed, ensuring stability and reliability

Active Publication Date: 2019-01-04
GUANGZHOU GUANGSHEN ELECTRIC PROD CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] The technical problem to be solved by the present invention is to provide an ice cream machine with the function of restarting and regenerating, so as to solve the problem that the hardness and taste of the ice cream deteriorate due to the lack of discharge of the existing ice cream machine for a long time

Method used

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  • Ice cream machine with restart and regeneration functions
  • Ice cream machine with restart and regeneration functions

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0043] Such as figure 2 As shown, the present invention discloses an ice cream machine with restart and regeneration functions, which is equipped with a freezing cylinder, a refrigeration system, a stirring motor, a discharge handle and a control system, and the refrigeration system can provide ice cream in the freezing cylinder Refrigeration, the power output by the stirring motor is used to stir the ice cream in the freezing cylinder, the discharge handle can control the discharge valve to open, so that the ice cream in the freezing cylinder is discharged through the discharge valve , and the control system can receive the discharge switch signal when the discharge valve is opened; the control system controls the ice cream machine to alternately cycle between the cooling state and the standby state, wherein in the cooling state In the standby state, the refrigeration system and the stirring motor are all started; in the standby state, the refrigeration system and the stirri...

Embodiment 2

[0054] On the basis of the first embodiment above, in the second embodiment, when the regeneration function is started, the control system directly adjusts the hardness value of the ice cream to which the target hardness is set.

Embodiment 3

[0056] On the basis of the above-mentioned embodiment 1, this embodiment 3 adopts a method different from the above-mentioned embodiment 2 to realize the regeneration function, that is, adopts the following preferred measures:

[0057] The control system is preset with multiple hardness levels, and a corresponding ice cream hardness value is set corresponding to each hardness level, wherein, the higher the hardness level, the greater the corresponding ice cream hardness value; The control system can be controlled to set the ice cream machine to work at one of the hardness levels, and record the hardness level at which the ice cream machine works as the set hardness level, so that the control The system sets the ice cream hardness value corresponding to the set hardness level as the target hardness;

[0058] The implementation of the regeneration function is as follows: increasing the hardness gear at which the ice cream machine works, so that the target hardness is set to incr...

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Abstract

The invention discloses an ice cream machine with restart and regeneration functions. By setting the restart function, regeneration conditions and the regeneration function, when the ice cream machineis in use, firstly, an operator sends a function trigger signal to a control system, then, the ice cream machine in a refrigeration state starts the regeneration function when the regeneration conditions are met, and the ice cream machine in a standby state starts the restart function and starts the regeneration function when the regeneration conditions are met so that a compressor can be startedin advance for refrigeration to regenerate ice cream in a freezing vat and improve the hardness and mouthfeel of the ice cream in the freezing vat; secondly, the operator controls a discharge valve to be switched on through a discharge handle, and then the ice cream in the freezing vat is discharged. Thus, the ice cream machine can avoid discharging of ice cream meeting the regeneration conditions, and it is ensured that ice cream discharged in the whole use process of the ice cream machine has good hardness and mouthfeel.

Description

technical field [0001] The invention relates to an ice cream machine with restart and regeneration functions. Background technique [0002] The normal working cycle of a traditional ice cream machine is: figure 1 As shown, after the ice cream is formed, the compressor and the stirring motor stop, and the machine is in a standby state until the end of the standby time (the standby time range of the industry is 1 to 15 minutes, and the general customer setting is 3 to 5 minutes). The machine automatically enters the cooling state; when it needs to be sold during the standby time, the discharge handle is manually operated, and the discharge handle touches or senses the discharge switch to generate a control signal for ice cream discharge to make the stirring motor work. After a certain time delay ( In order to avoid excessive load on the circuit caused by starting at the same time, the industry generally sets it to 1-60 seconds) to start the compressor. [0003] There are fol...

Claims

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Application Information

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IPC IPC(8): A23G9/08A23G9/22
CPCA23G9/08A23G9/228
Inventor 王新兵
Owner GUANGZHOU GUANGSHEN ELECTRIC PROD CO LTD
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