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A kind of paste-like mung bean facial mask and its preparation method and application

A mung bean and paste-like technology, which is applied in the field of daily chemicals, can solve the problems of easy water loss and water shortage, easy damage to the skin's water-oil balance, and poor convenience, so as to increase water retention, uniformity, and good hydration and moisturizing, reducing sensory stimulation effect

Active Publication Date: 2021-02-26
HUNAN LIUYANG RIVER ECOLOGICAL AGRI TECH DEV GROUP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The mung bean mask can easily destroy the water-oil balance of the skin while deeply cleaning the skin, and it is easy to lose water and lack of water. It is usually not suitable for people with dry skin
Moreover, the powder mask needs to be prepared and used immediately, and the convenience is not strong

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0045] Embodiment 1, the preparation of pasty mung bean facial mask

[0046] (1) Preparation of mung bean flour

[0047] Select 3 kg of mung bean raw materials that are clean, free from mildew, insect erosion, and impurities. After cleaning and drying, they are first pulverized to 60 mesh by cyclone mill, and then further pulverized by air separation ultrafine pulverizer to obtain a powder with a particle size of 400 mesh. or so mung bean flour.

[0048] (2) Preparation of mung bean peel extract

[0049] Mung bean skin 5kg, after removing impurities and cleaning, placed in an ultrasonic extraction tank for active ingredient extraction, with a solid-liquid ratio (w / v) of 1:8, extraction water temperature of 40°C, ultrasonic power of 25W, and extraction time of 2h. After filtering, the extract is obtained, concentrated to 1 / 4 of the original weight, and then spray-dried. The spray-drying conditions are air inlet temperature 160° C., and air outlet temperature 90° C. to obtain ...

Embodiment 2

[0060] Embodiment 2, the preparation of pasty mung bean facial mask

[0061] (1) Preparation of mung bean powder

[0062] Select 6 kg of mung bean raw materials that are clean, free from mildew, insect erosion, and impurities. After cleaning and drying, they are first crushed to 80 mesh by cyclone mill, and then further crushed by air separation ultrafine pulverizer to obtain a powder with a particle size of 500 mesh. or so mung bean flour.

[0063] (2) Preparation of mung bean peel extract

[0064] Mung bean skin 20kg, after removing impurities and cleaning, placed in an ultrasonic extraction tank for active ingredient extraction, with a solid-liquid ratio (w / v) of 1:15, extraction water temperature of 60°C, ultrasonic power of 35W, and extraction time of 3 hours. After filtering, the extract is obtained, concentrated to 1 / 5 of the original weight, and then spray-dried. The spray-drying conditions are air inlet temperature 170° C., and air outlet temperature 95° C. to obtai...

Embodiment 3

[0075] Embodiment 3, the preparation of pasty mung bean facial mask

[0076] (1) Preparation of mung bean powder

[0077] Select 8 kg of mung bean raw materials that are clean, free from mildew, insect erosion, and impurities. After cleaning and drying, they are first pulverized by a cyclone mill to 80 mesh, and then further pulverized by an air separation ultrafine pulverizer to obtain a powder with a particle size of 400 mesh. or so mung bean flour.

[0078] (2) Preparation of mung bean peel extract

[0079] Mung bean skin 30kg, after removing impurities and cleaning, placed in an ultrasonic extraction tank for active ingredient extraction, with a solid-liquid ratio (w / v) of 1:12, extraction water temperature of 55°C, ultrasonic power of 30W, and extraction time of 2.5h. After filtering, the extract is obtained, concentrated to 1 / 5 of the original weight, and then spray-dried. The spray-drying conditions are 165° C. of inlet air temperature and 90° C. of outlet air tempera...

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Abstract

The invention provides a paste-like mung bean facial mask and a preparation method and application thereof. The paste mung bean facial mask includes the following raw materials in parts by mass: 6 to 9 parts of mung bean powder, 2 to 4 parts of mung bean skin extract, 2 to 4 parts of mung bean skin granules, 70 to 80 parts of water phase Base, 10-18 parts of oil phase base. The present invention is based on the mung bean flour facial mask currently on the market, by adding mung bean active substances and mung bean seed coats to improve the skin care and anti-oxidation effects of the product, and compounding polysaccharides with functional factors that have good water-locking and moisturizing effects, Finally, a paste-like mung bean mask product with good skin care efficacy, strong antioxidant capacity, direct application and wide applicability is produced.

Description

technical field [0001] The invention belongs to the field of daily-use chemicals, and in particular relates to a paste mung bean facial mask and its preparation method and application. Background technique [0002] Mung bean has high nutritional value and is rich in flavonoids, tannins, saponins, alkaloids, phytosterols, and other physiologically active substances. Mung bean has been considered as a good skin care product since ancient times. Both ancient books and modern medicine have confirmed that mung bean has good effects of removing acne, inhibiting bacteria, brightening skin tone and cleaning. [0003] At present, there are many mung bean skin care products on the market, such as toner, facial cleanser, moisturizer and facial mask. Common mung bean facial masks are mostly powdery, mainly raw or cooked mung bean powder, whole mung bean seeds with skin or mung bean kernels without skin as the main raw material, compounded with other auxiliary materials that also have s...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K8/9789A61K8/73A61Q19/00A61Q19/08
CPCA61K8/73A61K8/735A61K8/97A61K2800/82A61Q19/00A61Q19/007A61Q19/008A61Q19/08
Inventor 罗可大
Owner HUNAN LIUYANG RIVER ECOLOGICAL AGRI TECH DEV GROUP
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