Dish order guiding device

Abstract

The invention discloses a dish order guiding device. The device comprises an ARM microprocessor, a display driving circuit, a display, a data transmission circuit, a WIFI circuit, a memory, a batteryand a power supply circuit; a device with a simple structure and convenient operation which guides customers to order dishes by themselves is provided. When eating at a restaurant, the customers can view all menus, dish names, device display pictures, food display videos, prices, recent sales and customer reviews through the device, especially through the device display pictures and the food display videos, the customers know dish varieties and craftsmanship of a chef to choose the satisfied dishes, and then order the dishes directly on the device, and data is transmitted to a server and a kitchen through WiFi; mistakes and time waste of a traditional method are completely avoided, after the chef in the kitchen sees the data, the chef can start cooking, waiting time of the customers is saved, and even at the peak of repast, waiters can provide better service to achieve the purpose of satisfaction of the customers and store profit increase.

Description

technical field [0001] The invention relates to the technical field of restaurant order automation, in particular to an order guide device. Background technique [0002] When eating in a restaurant, under normal circumstances, by flipping through the menus, ordering dishes according to the names and prices of the dishes, but hardly knowing the taste, quality, and cost-effectiveness of each dish, or even knowing what the dish is at all. It is not possible to link to a specific dish through the name of the dish. After the customer orders, the waiter has to spend time introducing and ordering. The efficiency of these operations is relatively low. If it is during the peak dining period, the waiter will inevitably make mistakes in the process of greeting customers, quickly ordering food by hand, and manual leaflets. In severe cases, customers will complain, which will affect the reputation and overall image of the store. If customers can complete ordering independently, it will...

AI Technical Summary

Problems solved by technology

After the customer orders, the waiter has to spend time introducing and ordering. The efficiency of these operations is relatively low. If it is during the peak dining period, the waiter will inevitably make mistakes in the process of greeting customers, quickly ordering food by hand, and manual leaflets. In severe cases, customers will complain, which will affect the store's reputation and overall image

Images