Vegetable noodle

Abstract

The invention relates to a vegetable noodle, which is prepared by using prefabricated dough; wherein, the prefabricated dough includes the following mass components: 85 to 100 parts of flour; 30 to 35 parts of water; 5 to 10 parts of vegetable juice; 0.3 to 100 parts of garlic powder. 0.5 parts; and, 0.3-1.5 parts of salt. The above-mentioned vegetable noodles are directly manufactured through prefabricated dough, which simplifies the production process of vegetable noodles, is easy to manufacture, and is easy to promote. Moreover, the addition of an appropriate amount of garlic powder has a certain seasoning and flavor-enhancing effect, which makes the vegetable noodles have a wider audience and is more suitable for the general public. People can eat it; furthermore, the vegetable noodles of the present invention are especially suitable for making noodle machines, especially for on-site manufacturing, on-site cooking, and on-site production in the catering industry, so that customers can see and feel it, and have excellent industrial development expectations.

Description

technical field [0001] The invention relates to the field of flavor noodles, in particular to vegetable noodles. Background technique [0002] Vegetable noodles are vegetable noodles, which are noodles made of vegetables. Different vegetable juices are added to the noodles to form doughs of different colors, and then pressed into noodles. The colors are diverse, increase appetite, and are nutritious and healthy. Traditional vegetable noodles are made by hand kneading. With the advancement of technology, the noodle machine has developed maturely. The noodle machine is a device for extruding the flour into noodles with the necessary toughness and humidity through the relative rotation and stirring of the noodle rollers. The noodle machine It can be divided into simple noodle machines, automatic noodle picking machines, assembly line noodle machines, extruding noodle machines, automatic powdering noodle machines, etc., which can be automatically extruded from raw materials such...

AI Technical Summary

Problems solved by technology

[0003] The inventor loves Chinese food, has done a lot of research in the field of noodles, has a lot of inventive ideas, and urgently needs to obtain patent protection. During the research process, the inventor found that the existing vegetable noodles have problems of inconvenient manufacture and insufficient flavor, which need to be improved

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