Method for preparing medicinal food seasoning by expanding traditional Chinese medicinal materials soaked in attapulgite water suspension
A technology of attapulgite and attapulgite clay, which is applied in the function of food ingredients, food science, application, etc. It can solve the problems of affecting appetite, heavy medicinal taste, and difficulty in popularization, and achieves excellent adsorption, improved dispersibility, The effect of improving the utilization rate of low price
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Embodiment 1
[0026] Embodiment 1: prepare the base material of medicated food seasoning
[0027] Take: 25g star anise, 25g fennel, 25g grass fruit, 40g jujube, 25g cinnamon, 25g tangerine peel, 25g lemongrass, 35g licorice, 20g three Nye, 35g ginger, 40g green onion, 40g garlic, 20g meat, cumin 20g, 20g bay leaves, 20g grass fruit, 20g thyme, 40g salt; mix well.
[0028] The pure natural condiment with the same taste can play a synergistic and strengthening role in the application of medicinal food. Those who need each other are inseparable from those of the same kind, and those who are in need of each other are my assisted envoys. Spices (or medicines) with similar properties, flavors and functions are shared, and the synergistic effect is enhanced. Its special ingredients remove the fishy smell of the main cooking ingredients, highlight the taste of the dishes, and the good medicine is no longer bitter, and it can promote people's appetite and promote human digestion and absorption.
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Embodiment 2
[0045] Embodiment 2: According to the following steps to prepare the soil medicinal food seasoning
[0046] (1) Preparation of attapulgite slurry: Add sulfuric acid with a mass concentration of 6% to the attapulgite clay at a mass ratio of 1:10, roll it against the rollers three times, and activate it mechanically; calcinate at 380°C, and pulverize to 200 mesh; continue to add water and stir 45min, stand still for 24h, get the attapulgite suspension of mass concentration 3%, stand-by;
[0047] (2) Soaking: Add sun-dried or dried Chinese medicinal materials into attapulgite suspension with a mass concentration of 3% at a mass ratio of 1:10 and soak for 40 minutes. Take the following components: base material 150g, ginseng 10g, Atractylodes macrocephala 45g, roasted licorice 20g, astragalus 45g, dried ginger 50g, Chinese yam 50g, coix seed 50g, tangerine peel 30g, hawthorn 30g, salt 20g;
[0048](3) Expansion: Adjust the screw speed of the twin-screw extrusion extruder to 650 r...
Embodiment 3
[0050] Embodiment 3: according to the following steps to prepare the soil medicated food seasoning
[0051] (1) Preparation of attapulgite slurry: add sulfuric acid with a mass concentration of 6% to the attapulgite clay at a mass ratio of 1:10, roll it against the roller three times, and activate it mechanically; calcinate at 390°C, and crush it to 200 mesh; continue to add water and stir 45min, stand still for 24h, get the attapulgite suspension of mass concentration 6%, stand-by;
[0052] (2) Soaking: Add sun-dried or dried Chinese medicinal materials into attapulgite suspension with a mass concentration of 6% at a mass ratio of 1:10 and soak for 50 minutes. Take the following components: base material 150g, ginseng 10g, Atractylodes macrocephala 45g, roasted licorice 20g, astragalus 45g, dried ginger 50g, Chinese yam 50g, coix seed 50g, tangerine peel 30g, hawthorn 30g, salt 20g;
[0053] (3) Expansion: The screw speed of the twin-screw extrusion extruder is adjusted to 6...
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