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Yoghurt with functions of improving eyesight and eliminating toxins and preparation method of yoghurt

A yogurt and eyesight improvement technology, applied in the field of eyesight detoxification yogurt and its preparation, can solve the uninvolved and other problems, and achieve the effects of simple formula, improved decoction effect, and alleviation of visual fatigue

Inactive Publication Date: 2018-02-09
HENAN UNIV OF CHINESE MEDICINE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, the health food with cassia as one of the main raw materials mainly includes cassia beer, cassia soft candy, cassia milk drink, cassia compound drink and cassia jelly; , wolfberry yogurt, wolfberry juice drink, wolfberry instant powder, wolfberry health drink, etc.; health food with wolfberry and cassia as main raw materials is mainly health drinks, and has not yet been involved in functional yogurt

Method used

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  • Yoghurt with functions of improving eyesight and eliminating toxins and preparation method of yoghurt
  • Yoghurt with functions of improving eyesight and eliminating toxins and preparation method of yoghurt
  • Yoghurt with functions of improving eyesight and eliminating toxins and preparation method of yoghurt

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] A yogurt for improving eyesight and detoxification, which is made of the following raw materials in mass ratio: 3.2-4.0% of cassia seed liquid, 4.8-6.0% of wolfberry fruit liquid, 0.1-0.2% of xanthan gum, 6.5-7.5% of white sugar, and 82.3% of pure milk -85.4%.

[0028] The Bright Eyes Detox Yogurt mentioned above includes the following steps:

[0029] (1) Raw material pretreatment: preparation of cassia seed liquid, preparation of wolfberry fruit liquid, preparation of cassia seed wolfberry fruit liquid, dissolving white granulated sugar in the above mass ratio in part of milk, heating and dissolving xanthan gum with a small amount of water;

[0030] (2) Mixing: mix the cassia fruit wolfberry liquid, dissolved xanthan gum and white sugar solution in the above mass ratio with the remaining pure milk to prepare an emulsion;

[0031] (3) Preheating: heat the mixed emulsion at 60-65°C for 8-12min;

[0032] (4) Homogenization: Keep the temperature of the prepared emulsion ...

Embodiment 2

[0040] A yogurt for improving eyesight and detoxification, which is made of the following raw materials in mass ratio: 3.6% cassia seed liquid, 5.4% wolfberry fruit liquid, 0.1% xanthan gum, 6.5% white sugar, and 84.4% pure milk.

[0041] The Bright Eyes Detox Yogurt mentioned above includes the following steps:

[0042] (1) Pretreatment of raw materials: preparation of cassia seed liquid, preparation of wolfberry fruit liquid, preparation of cassia seed wolfberry fruit liquid, dissolving white sugar with the above mass ratio in part of milk, heating and dissolving xanthan gum with a small amount of water.

[0043] (2) Mixing: mix the cassia fruit wolfberry liquid, dissolved xanthan gum and white sugar solution in the above mass ratio with the remaining pure milk to prepare an emulsion;

[0044] (3) Preheating: heat the mixed emulsion at 60-65°C for 10 minutes;

[0045](4) Homogenization: Keep the temperature of the prepared emulsion at 60°C, and homogenize it for 10 minutes ...

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Abstract

The invention provides yoghurt with functions of improving eyesight and eliminating toxins. The yoghurt is prepared from raw materials by mass as follows: 3.2%-4.0% of a semen cassiae liquid, 4.8%-6.0% of a fructus lycii liquid, 0.1%-0.2% of xanthan gum, 6.5%-7.5% of white granulated sugar and 82.3%-85.4% of pure milk. Not only does the yoghurt have nutritional and healthcare functions of common yoghurt, but also the yogurt is combined with semen cassiae and fructus lycii which belong to medicinal and edible substances, special functions, including relieving asthenopia, clearing enterotoxins and relieving constipation, of the three raw materials are combined jointly pairwise, effects are enhanced, besides, the yoghurt has special healthcare functions of improving eyesight, eliminating toxins and relaxing the bowels, and the formula is simple.

Description

technical field [0001] The invention relates to the technical field of food, in particular to a yoghurt for improving eyesight and detoxification and a preparation method thereof. Background technique [0002] With the rapid development of the economy and the increase of per capita income, people's living standards in our country continue to improve, and people pay more and more attention to their own health. The basic ways to maintain good health include rich and balanced nutrition, regular and moderate physical exercise, adequate sleep, and a positive attitude. However, the faster and faster pace of life and the huge work pressure make it difficult for many people, especially urban white-collar workers and students. To maintain a healthy lifestyle, the body is in a sub-healthy state, which requires convenient functional foods to help improve their sub-healthy state. Functional yogurt not only retains the rich nutrition of yogurt, but also adds special substances to improv...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/13
CPCA23C9/1307
Inventor 张跃文杨阳栗俞程段福彦张跃武董波方晓艳李寒冰时莉锋刘亚敏
Owner HENAN UNIV OF CHINESE MEDICINE
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