Eureka AIR delivers breakthrough ideas for toughest innovation challenges, trusted by R&D personnel around the world.

High-protein sliming meal replacement powder and preparation method thereof

A high-protein, meal-replacement powder technology is applied in the food field to achieve the effects of preventing hyperlipidemia and cardiovascular and cerebrovascular diseases, comprehensive nutrition, and increased protein

Active Publication Date: 2018-01-16
广州静道科技应用有限公司
View PDF13 Cites 4 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

On the basis of ensuring nutrition, there is no report on the study of meal replacement formulas that regulate weight loss through fat metabolism

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • High-protein sliming meal replacement powder and preparation method thereof
  • High-protein sliming meal replacement powder and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] A high-protein meal replacement powder for slimming is made from the following raw materials in parts by weight: 50 parts of anthocyanin protein microcapsules, 10 parts of water chestnut, 10 parts of wolfberry, 10 parts of tea, and 20 parts of spleen, stomach and intestine conditioning powder.

[0034] The preparation method of the high-protein slimming meal replacement powder, the specific steps are as follows:

[0035] S1. Add 10 kg of grape seeds to 10 kg of 70% ethanol for leaching at 75°C for 2 hours, filter, and dry the filtrate under reduced pressure at 80°C at 0.01 MPa to obtain 230 g of anthocyanins;

[0036] S2. Add water to anthocyanins and soybean protein respectively to make a suspension with a concentration of 10%, mix them at a mass ratio of 1:5, stir them homogeneously at 8000r / min for 2 hours to form an emulsion, and spray-dry the mixed solution to make 1320g of microcapsules ;

[0037] S3. Weigh water chestnut, wolfberry and green tea according to the...

Embodiment 2

[0039] A high-protein meal replacement powder for slimming is prepared from the following raw materials in parts by weight: 40 parts of anthocyanin protein microcapsules, 15 parts of water chestnut, 15 parts of wolfberry, 10 parts of tea, and 20 parts of spleen, stomach and intestine conditioning powder.

[0040] The preparation method of the high-protein slimming meal replacement powder, the specific steps are as follows:

[0041] S1. 1 kg of grape seeds was added to 8 kg of 80% ethanol for leaching at 40°C for 5 hours, filtered, and the filtrate was dried under reduced pressure at 60°C at 0.01 MPa to obtain 125 g of anthocyanins;

[0042] S2. Add water to anthocyanin and peanut protein respectively to make a suspension with a concentration of 5%, mix according to the mass ratio of 1:3, stir homogeneously at 2000r / min for 3h to form an emulsion, and spray-dry the mixed solution to make 490g of microcapsules ;

[0043] S3. Weigh water chestnut, wolfberry and oolong tea accord...

Embodiment 3

[0045] A high-protein meal replacement powder for slimming is prepared from the following raw materials in parts by weight: 70 parts of anthocyanin protein microcapsules, 5 parts of water chestnut, 5 parts of wolfberry, 15 parts of tea leaves, and 5 parts of spleen, stomach and intestine conditioning powder.

[0046] The preparation method of the high-protein slimming meal replacement powder, the specific steps are as follows:

[0047] S1. 1kg of grape seeds was added to 20kg of 50% ethanol by volume fraction to extract for 1 hour at 85°C, filtered, and the filtrate was dried under reduced pressure at 90°C at 0.1MPa to obtain 268g of anthocyanins;

[0048] S2. Add water to anthocyanins and zein respectively to make a suspension with a concentration of 20%, mix them according to the mass ratio of 1:10, stir homogeneously at 10000r / min for 1h to form an emulsion, and spray the mixed solution to make microcapsules 2860g ;

[0049] S3. Weigh water chestnut, wolfberry and black te...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to the field of foods, in particular to high-protein sliming meal replacement powder and a preparation method thereof. The high-protein sliming meal replacement powder is prepared from the following raw materials in parts by weight: 35-70 parts of anthocyan protein microcapsules, 5-20 parts of water chestnuts, 5-20 parts of Chinese wolfberry fruits, 5-20 parts of tea leaves,and 5-30 parts of powder capable of regulating the spleen, the stomach and the intestines. Compared with the prior art, the high-protein sliming meal replacement powder has the benefits that active components namely anthocyan are extracted from grape seeds through an ethanol aqueous solution, and then phytoprotein is used for coating the anthocyan, so that the microcapsules are formed. The microcapsules not only can protect the anthocyan, but also can strengthen stability, can conceal bitter taste, can notably improve the action effects of the meal replacement powder and can improve the mouthfeel of the meal replacement powder. Compared with like products, the meal replacement powder has the advantages that the heat is obviously reduced, and the protein can be notably increased. The high-protein sliming meal replacement powder is rich in vitamins and minerals, and comprehensive in nutrients, and has the effects of regulating the spleen, the stomach and the intestines.

Description

technical field [0001] The invention relates to the field of food, in particular to a high-protein slimming meal replacement powder and a preparation method thereof. Background technique [0002] At present, the dietary structure of Chinese people is not reasonable, especially for urban residents, the proportion of fat intake is relatively high, leading to a sharp increase in obesity, tumors, cardiovascular diseases and other problems. Meal replacement foods for weight loss have the characteristics of high fiber, low calorie, and easy spleen and gastrointestinal conditioning. Therefore, eating meal replacements can effectively control food intake and calories in food, and then achieve the goal of weight loss. Meal replacement weight loss is currently a popular weight loss aid in the world. Because of its remarkable effect and convenient consumption, it has been loved by weight loss people all over the world. [0003] There are many meal replacement products, mainly meal rep...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/105A23L33/185A23L33/10A23L19/10A23L7/10A23P10/30
Inventor 路正虎
Owner 广州静道科技应用有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com