Method for cultivating litchi fungus by the aid of ganoderma mycelium fermentation pulp
A technology of ganoderma lucidum mycelium and fermented pulp, applied in the direction of microorganism-based methods, cultivation, plant cultivation, etc., can solve the problems affecting the cultivation of litchi fungus and the reduction of attracting effect, achieve significant economic value, increase calcium content, overcome dependent effect
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Embodiment 1
[0020] A method utilizing ganoderma lucidum mycelium fermented pulp to cultivate litchi bacteria, said method comprising the following steps:
[0021] (1) Strain selection: choose wild Litchi fungus as the provenance, separate the female species, and obtain the litchi fungus cultivar through subculture;
[0022] (2) mycelia culture: inoculate the litchi fungus cultivar obtained in step (1) on the ganoderma lucidum mycelium fermentation bacterium slurry and cultivate for 30 days to obtain the litchi fungus mycelial ball;
[0023] (3) Litchi fungus cultivation: Artificially build a greenhouse, complete the plot, spread the ganoderma lucidum mycelia fermentation bacterium slurry, disperse the litchi fungus mycelium balls obtained in step (2) and place them on the ganoderma lucidum mycelium fermentation bacterium slurry for cultivation, and regularly Spray water, ventilate, and apply light until the litchi fungus matures.
[0024] Further, the ganoderma lucidum mycelium fermentat...
Embodiment 2
[0026] A method utilizing ganoderma lucidum mycelium fermented pulp to cultivate litchi bacteria, said method comprising the following steps:
[0027] (1) Strain selection: choose wild Litchi fungus as the provenance, separate the female species, and obtain the litchi fungus cultivar through subculture;
[0028] (2) mycelia culture: inoculate the lychee fungus cultivar obtained in step (1) on the ganoderma lucidum mycelia fermentation bacterium slurry and cultivate for 45 days to obtain the lychee fungus mycelium ball;
[0029] (3) Litchi fungus cultivation: Artificially build a greenhouse, complete the plot, spread the ganoderma lucidum mycelia fermentation bacterium slurry, disperse the litchi fungus mycelium balls obtained in step (2) and place them on the ganoderma lucidum mycelium fermentation bacterium slurry for cultivation, and regularly Spray water, ventilate, and apply light until the litchi fungus matures.
[0030] Further, the water regularly sprayed during step (...
Embodiment 3
[0032] A method utilizing ganoderma lucidum mycelium fermented pulp to cultivate litchi bacteria, said method comprising the following steps:
[0033] (1) Strain selection: choose wild Litchi fungus as the provenance, separate the female species, and obtain the litchi fungus cultivar through subculture;
[0034] (2) Mycelia culture: inoculate the litchi fungus cultivar obtained in step (1) on the ganoderma lucidum mycelium fermentation bacterium slurry and cultivate for 60 days to obtain the litchi fungus mycelial ball;
[0035] (3) Litchi fungus cultivation: Artificially build a greenhouse, complete the plot, spread the ganoderma lucidum mycelia fermentation bacterium slurry, disperse the litchi fungus mycelium balls obtained in step (2) and place them on the ganoderma lucidum mycelium fermentation bacterium slurry for cultivation, and regularly Spray water, ventilate, and apply light until the litchi fungus matures.
[0036] Further, the preparation method of the fermentati...
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