Leaching assembly

A component and leaching technology, which is applied in the preparation of wine, the preparation of alcoholic beverages, biochemical equipment and methods, etc., can solve the problems of high hazard, the integration of coloring components and polyphenol substances, affecting the quality of wine, etc., and achieve reliable operation. , the effect of improving quality

Inactive Publication Date: 2017-09-22
张伟
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

It is extremely harmful, and cannot make the coloring components and polyphenols in the grape skin into the wine, seriously affecting the quality of the wine

Method used

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Embodiment Construction

[0027] The present invention as Figure 1-4 As shown, taking the processing of wine as an example: it includes a tank body 1, a gas pressure detection gauge 2 and an exhaust valve 3, and also includes a leaching assembly 4, which includes a filter hopper 41, a filter hopper 2 42 and a filter hopper arranged in sequence. Filter bucket three 43, the filter bucket one 41 has a connected circular filter disc one 411 and annular skirt one 412, the filter disc one 411 is located in the skirt one 412, and the skirt one is set outward ,

[0028] The filter bucket 2 42 has a connected circular filter disc 421 and an annular skirt 2 422, the filter disc 2 is located in the skirt 2, and the skirt 2 is set outwards so that the grape skins and grape seeds gather in the middle;

[0029] The third filter bucket 43 is an open filter cartridge, a spring 6 is arranged between the first filter disc 411 and the second filter disc 421, and the filter cartridge is connected to the second filter d...

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Abstract

A leaching component. The invention provides a leaching component with simple structure, convenient operation and improved fermentation quality. It includes filter hopper 1, filter hopper 2 and filter hopper 3 arranged in sequence. The filter hopper 1 has a circular filter disc 1 and an annular skirt 1 connected together. The filter disc 1 is located in the skirt 1. The skirt 1 is set outward, and the filter bucket 2 has a circular filter disc 2 and an annular skirt 2 connected together, the filter disc 2 is located inside the skirt 2, and the skirt 2 is set outward, and the The filter bucket 3 is an open filter cartridge, a spring is arranged between the filter disc 1 and the filter disc 2, the filter cartridge is connected to the filter disc 2, and the outer ring sides of the skirt 1 are respectively provided with There is a sliding column one, and two sliding columns are arranged on both sides of the outer ring of the second skirt, and the sliding column one corresponds to the sliding column two. The invention has reliable operation and improves the quality of fermentation.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a leaching component for a fermenter. Background technique [0002] At present, the alcohol fermentation tanks used by domestic wine companies are roughly divided into three types, namely, self-made ordinary inclined-bottom tanks, automatic temperature-controlled horizontal rotary tanks and vertical tanks manufactured by imported technology. These three types of alcohol fermentation tanks are still in use in major wine-producing countries abroad. [0003] Typically, grape fermented liquid basically includes grape juice, grape skins, grape seeds and a small or trace amount of grape stems. During the fermentation process of the above-mentioned fermenter, the grape skins will gradually rise to the top of the fermentation liquid. As time goes on, a part of the skin will exceed the liquid level and cannot contact the fermentation liquid. If it is not in contact with the liquid for a lo...

Claims

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Application Information

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IPC IPC(8): C12G1/022
CPCC12G1/02
Inventor 张伟
Owner 张伟
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