Processing method for paper mulberry tree fruits

Abstract

The invention relates to a processing method of fruits, in particular to a processing method for paper mulberry tree fruits. The processing method comprises the following steps of step 1, preparing paper mulberry tree fruit processing equipment; step 2, putting picked paper mulberry tree fruits into material accommodating ware; step 3, twisting the paper mulberry tree fruits; step 4, starting a negative pressure pump, enabling fruit kernels to be adsorbed to through holes in the surface of a grinding head; step 5, starting a drying machine, drying the fruit kernels, sterilizing and disinfecting fruit juice, starting a hydrolase putting device, and enabling hydrolase to flow into liquid accommodating ware; and step 6, when the grinding head moves to a position above a conveyor belt, closing a push-pull cylinder and the negative pressure pump so that the fruit kernels drop onto the conveyor belt under the action of gravity, and finally performing packaging treatment on the fruit kernels. Through the adoption of the method, paper mulberry tree fruit juice can be extracted without destroying the fruit kernels, besides, paper mulberry tree seeds can be dried, and the fruit juice can be sterilized and disinfected.

Description

technical field [0001] The invention relates to a method for processing fruit, in particular to a method for processing fruit of mulberry trees. Background technique [0002] The mulberry tree is rich in resources, distributed in the Yellow River, Yangtze River and Pearl River basins, most of them are wild, and a small amount is cultivated. In traditional Chinese medicine, the fruit of the tree is called the fruit of the tree, and it is used as medicine with the root of the tree, which can nourish the kidney, diuresis, and strengthen the bones. Studies have shown that the protein content of mulberry fruit is as high as 20% to 30%, and it is rich in nutrients such as amino acids, vitamins, carbohydrates, and trace elements. It is picked when the fruit is ripe in autumn and can be eaten directly. Because the pulp of the mulberry fruit is relatively soft, if it is left for a period of time after picking, it will easily cause the pulp to rot. In addition, there are some bacteri...

AI Technical Summary

Problems solved by technology

But existing juice extractor can't sterilize when extracting fruit juice, can break mulberry fruit core when squeezing juice simultaneously, and fruit core is slightly bitter, can affect the mouthfeel of final fruit juice; For re-sowing, additional seeds need to be purchased, resulting in waste of cost

Images