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Smoke trap apparatus and system

A technology of smoke and equipment, applied in the field of grilling and/or smoking food systems, which can solve the problems of inefficient cooking, poor aesthetics, etc.

Active Publication Date: 2017-08-01
TRAEGER PELLET GRILLS LLC
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This results in inefficient cooking and poor aesthetics as the smoke is poured from the grill

Method used

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  • Smoke trap apparatus and system
  • Smoke trap apparatus and system
  • Smoke trap apparatus and system

Examples

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Embodiment Construction

[0017] Before the present disclosure is described in detail, it is to be understood that this disclosure is not limited to specific parameters of a particular example system, device, component, product, apparatus, kit, method and / or process, which can, of course, vary. It should also be understood that many, if not all, of the terms used herein are for the purpose of describing particular embodiments of the disclosure only and must not be used to limit the scope of the disclosure in any particular way. Accordingly, while the present disclosure will be described in detail with reference to particular configurations, examples, and / or implementations thereof, the description is illustrative only and should not be construed as limiting the scope of the claimed invention.

[0018] Various aspects of the present disclosure, including apparatuses, systems, methods, etc., may be described with reference to one or more exemplary embodiments or implementations. When used herein, the ter...

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PUM

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Abstract

A smoke trap includes a receptacle with a floor opening, a tubular riser surrounding the opening and extending from the floor into a receptacle cavity, and a capping element disposed over an aperture in a riser. The capping element has an upper wall and a side wall partially bounding a body cavity and extending from the upper wall toward the floor. The capping element covers the aperture from above and from the side without fluidly sealing the aperture such that the aperture is in fluid communication with the body cavity and the body cavity is in fluid communication with the receptacle cavity. A portion of the side wall extends past the aperture such that the aperture is disposed within the body cavity. Grease management systems that include the smoke trap have means for transferring grease into the receptacle cavity to inhibit smoke from escaping the receptacle cavity through the opening.

Description

technical field [0001] The present disclosure relates to systems, methods and devices for grilling and / or smoking food products. In particular, the present disclosure relates to smoke arrest devices and systems and methods incorporating the same. More particularly, the present disclosure relates to a grease management system that includes a smoke escape device for inhibiting the escape of smoke and / or heat from an interior grilling compartment of a grilling device. Background technique [0002] Grilling and smoking foods often involves the use of grilling appliances that have internal grilling compartments. When the lid is closed, the grill retains heat and smoke in the inner grill compartment to cook and smoke food. The grilling unit may also include a smoke or heat discharge for releasing smoke and heat from the internal grilling compartment, and means for removing grease from the food product. Unfortunately, components used to remove grease often emit smoke and heat (e...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J37/06
CPCA47J37/0704A47J37/0754A47J37/0786A47J37/06A47J37/0664A47J37/0641A47J37/067A47J37/0694A23B4/044
Inventor M·科尔斯顿
Owner TRAEGER PELLET GRILLS LLC
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