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Preparation method of ferment bacterial fertilizer having disease preventing effect

A production method and the technology of enzyme bacteria, which are applied in the preparation of organic fertilizers, organic fertilizers, urea compound fertilizers, etc., can solve the problems of discarding as garbage, polluting the environment, and ineffective use of pomace and vegetable straws, etc., and achieve an increase in additional value, cost savings, and the effects of avoiding adverse effects

Inactive Publication Date: 2017-07-21
SHANDONG BOHUA HIGHLY EFFICIENT ECOLOGICAL & AGRI TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In addition, pomace, vegetable stalks, etc. have not been effectively used, and some are even discarded as garbage, polluting the environment. How to comprehensively utilize this part of resources has become another problem that needs to be solved urgently

Method used

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  • Preparation method of ferment bacterial fertilizer having disease preventing effect
  • Preparation method of ferment bacterial fertilizer having disease preventing effect
  • Preparation method of ferment bacterial fertilizer having disease preventing effect

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0061] The invention discloses a method for preparing an enzyme bacterial fertilizer with disease-preventing effects, comprising the steps of preparing a special fertilizer mother liquor, primary fermentation, secondary fermentation, and the like.

[0062] 1) Preparation of enzyme mother liquor: collecting secondary fruit, fallen fruit and fruit and vegetable straw of fruits and vegetables, the content of fruit and vegetable straw is 20wt% of the above-mentioned waste;

[0063] 2) The material obtained in step 1) is beaten and pulverized, and finally in a fluid state;

[0064] 3) Add the raw materials obtained in step 2) into the fermenter, and add the following raw materials according to the ratio of mass percentage:

[0065] Raw juice: 65%

[0066] Molasses: 6%;

[0067] Urea: 5%;

[0068] Probiotic strains: 3%;

[0069] water: surplus;

[0070] 4) According to the method of step 3), each component is added, and ventilated and fully stirred evenly;

[0071] 5) Seal the...

Embodiment 2

[0099] The invention discloses a method for preparing an enzyme bacterial fertilizer with disease-preventing effects, comprising the steps of preparing a special fertilizer mother liquor, primary fermentation, secondary fermentation, and the like.

[0100] 1) Preparation of enzyme mother liquor: collecting secondary fruit, fallen fruit and fruit and vegetable straw of fruits and vegetables, the content of fruit and vegetable straw is 15wt% of the above-mentioned waste;

[0101] 2) The material obtained in step 1) is beaten and pulverized, and finally in a fluid state;

[0102] 3) Add the raw materials obtained in step 2) into the fermenter, and add the following raw materials according to the ratio of mass percentage:

[0103] Raw juice: 68%

[0104] Molasses: 8%;

[0105] Urea: 6%;

[0106] Probiotic strains: 4%;

[0107] water: surplus;

[0108]4) According to the method of step 3), each component is added, and ventilated and fully stirred evenly;

[0109] 5) Seal the ...

Embodiment 3

[0137] A method for making an enzyme fertilizer with a disease-preventing effect, comprising the steps of preparing a special fertilizer mother liquor, primary fermentation, and secondary fermentation:

[0138] 1) Preparation of enzyme mother liquor: collecting secondary fruit, fallen fruit and fruit and vegetable straw of fruits and vegetables, the content of fruit and vegetable straw is 10wt% of the above-mentioned waste;

[0139] 2) The material obtained in step 1) is beaten and pulverized, and finally in a fluid state;

[0140] 3) Add the raw materials obtained in step 2) into the fermenter, and add the following raw materials according to the ratio of mass percentage:

[0141] Raw juice:: 70%

[0142] Molasses: 10%;

[0143] Urea: 5%;

[0144] Probiotic strains: 7%;

[0145] water: surplus;

[0146] 4) According to the method of step 3), each component is added, and ventilated and fully stirred evenly;

[0147] 5) Seal the fermenter, and perform anaerobic fermentati...

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Abstract

The invention belongs to the field of microbial fermentation and provides a preparation method of a ferment bacterial fertilizer having a disease preventing effect. The method uses poor fruits, dropped fruits, fruit residues, fruit and vegetable straw and other waste produced in the agricultural production as raw materials, garlic, sorbitol and other substances are added in a formula, and the ferment bacterial fertilizer having the disease preventing effect is finally obtained by utilizing multiple fermenting modes. The obtained bacterial fertilizer has very good ecological benefits. The bacterial fertilizer produced by adopting the preparation method has the advantages of being high in effective viable count, balanced and rich in nutrition, obvious in effect, good in safety performance and the like, has the disease preventing and pest killing and repelling effects and can relieve the harm of pathogenic bacteria to crops.

Description

technical field [0001] The invention belongs to the field of biological fermentation, and specifically provides a method for preparing an enzyme fertilizer with a disease-preventing effect. Background technique [0002] At present, agricultural production generally depends on chemical fertilizers. On the one hand, it will cause environmental pollution. In fact, the non-point source pollution in rural areas is already quite serious, which has become a thorny problem. On the other hand, it will also affect the quality of agricultural products. After China's accession to WTO, the "organic green barrier" has also become an important obstacle to the export of agricultural products. Therefore, people have gradually realized that while using chemical fertilizers, it is necessary to increase the proportion of organic fertilizers, increase the content of organic matter in the soil, and continuously improve the original fertility of the land. Especially for economic crops such as vege...

Claims

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Application Information

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IPC IPC(8): C05F17/00C05G3/00C05G3/02C05G3/04C05G3/60C05G3/80
CPCC05B1/04C05F17/50C05G3/00C05G3/60C05G3/80C05B7/00C05C9/00C05C11/00C05D5/00C05D9/02C05F5/002C05F5/006C05F11/00C05F11/08Y02W30/40
Inventor 苏亚平陈晋銮徐会连薛鹏飞
Owner SHANDONG BOHUA HIGHLY EFFICIENT ECOLOGICAL & AGRI TECH CO LTD
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