Health-care tea having effect of reducing blood pressure

Abstract

The invention relates to the technical field of traditional Chinese medicines, in particular to health-care tea having the effect of reducing blood pressure. The health-care tea is prepared from the following raw materials in parts by mass: 15-22 parts of chrysanthemums, 15-22 parts of pagodatree flower buds, 15-22 parts of green tea, 10-18 parts of lotus nuts, 10-18 parts of fructus momordicae, 10-14 parts of wheat germs, 10-14 parts of lemons, 8-12 parts of ginkgo leaves, 8-12 parts of gynostemma pentaphyllum, 8-12 parts of radix rehmanniae preparata, 8-12 parts of radix gentianae, 8-12 parts of radix glycyrrhizae preparata, 5-9 parts of asiatic cornelian cherry fruits, 5-9 parts of cortex moutan, 5-9 parts of Chinese wolfberry fruits, 5-9 parts of herba euphorbiae humifusae, 4-7 parts of radix rhodiolae and 4-7 parts of mountain mint. The health-care tea having the effect of reducing blood pressure disclosed by the invention is delicately fragrant in mouth feel; after being drunk for a long term, the health-care tea can clean blood vessels, and reduce the stickiness of blood lipid, so that the blood vessels are unimpeded, and the purpose of reducing blood pressure is achieved; and after being drunk, the health-care tea cannot hurt the intestines and the stomach, and has definite health-care efficacy.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicines, in particular to a health-care tea with the effect of lowering blood pressure. Background technique [0002] Hypertension is one of the most common epidemics in contemporary times. Early hypertensive patients may present symptoms such as headache, dizziness, tinnitus, palpitations, vertigo, inattention, memory loss, numbness in hands and feet, fatigue, and irritability. Most of them are caused by high-level neurological dysfunction, and their severity may be inconsistent with the degree of blood pressure increase. In the later stage, blood pressure often remains at a high level, accompanied by damage to brain, heart, kidney and other organs. Damage to these organs can be caused by direct damage from high blood pressure, or indirectly by accelerating the development of atherosclerotic diseases. Damage to these organs can be asymptomatic in the early stages and eventually le...

AI Technical Summary

Problems solved by technology

But existing dietotherapy often can't satisfy people's requirement from the taste, and this has just caused the resistance of some patients, and often the effect is not good.