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Preparation method of laminaria japonica weight losing cream

A technology of kelp and dried kelp, which is applied in the functions of food ingredients, food science, application, etc., can solve the problems of complex process and insufficient weight loss effect, and achieve the effect of simple production process, good eating taste and obvious effect.

Inactive Publication Date: 2017-04-19
青岛华商盛世电子商务有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Chinese Patent No. 200910134526.8 discloses a new preparation and new process of kelp dietary fiber. It extracts kelp dietary fiber and adds various vitamins and additives to make chewable tablets. It has the effect of laxative and weight loss, but its process is complicated. And contain additives, weight loss effect is not obvious enough, so inventing a kind of weight loss product and its preparation method with kelp as the main raw material has great application prospects

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] This example relates to the preparation process of kelp slimming paste: put 100 parts of commercially available dried kelp into a steamer and steam for 20-30 minutes, stop heating, let it simmer for 60-80 minutes and let it cool naturally, then take out the kelp and press 1 : The weight ratio of 5-7 is immersed in water, and rice vinegar of 3-5% of the water weight is added at the same time, and it is taken out after soaking for 80-120 minutes. Wash the starfish, soak it in Jimo old wine for 60-100 minutes, take it out, steam it in water for 10 minutes, take out 2 parts of starfish seeds from the legs of the female starfish for later use; weigh 20 parts each of wax gourd and fresh carrot, wash and drain, Steam in water for 10-15 minutes, take it out, mix and put it in a beater to make vegetable pulp for later use; put 1 part of agar in cold water and soak it for 60-100 minutes for later use, add 300 parts of medical stone water and 5 parts of sea cucumber powder Put it ...

Embodiment 2

[0019] The difference between this example and Example 1 is that the weight components of the raw materials in the kelp slimming paste are: 150 parts of dried kelp, 5 parts of starfish seeds, 10 parts of sea cucumber powder, 30 parts of wax gourd, 30 parts of carrot, and 5 parts of black sesame powder , 30 parts of konjac flour, 1 part of agar, 400 parts of medical stone water.

Embodiment 3

[0021] Choose 30 obese people, aged 30-40 years old, take the kelp slimming cream prepared in Example 2, take it once a day before dinner, 200 grams each time, insist on taking it for 3 months, and lose weight obviously, and those who lose more than 8 catties 6 people, 19 people who lost 5-8 jin in weight, and 5 people who lost less than 5 jin in weight, which shows that the kelp slimming cream prepared by this method has obvious weight loss effect.

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PUM

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Abstract

The present invention belongs to the technical field of food preparation and relates to a preparation method of a laminaria japonica weight losing cream prepared by mixing laminaria japonica as a main raw material. The dried laminaria japonica is put into a steamer to be steamed with water, the steamed laminaria japonica is naturally thoroughly cooled, the cooled laminaria japonica is taken out to be soaked into water, the soaked laminaria japonica is drained, the drained laminaria japonica is shredded, and the shredded laminaria japonica is put into a beater to be ground into a laminaria japonica slurry; wax gourds and carrots are steamed with water and the materials are mixed to prepare a vegetable slurry; agar is placed into cold water to be soaked for 60-100 minutes, medical stone water and sea cucumber powder are placed into a pot to be heated to be boiled out, then the laminaria japonica slurry, vegetable slurry, starfish eggs, black sesame powder and konjac flour are added, the mixture is then heated again to be boiled out, the heating is stopped, at the same time, the agar is added, so that the agar is completely dissolved in the pot, and the mixture is put still to a room temperature to obtain the laminaria japonica weight losing cream. The laminaria japonica weight losing cream is prepared from the following main raw materials: dried laminaria japonica, starfish eggs, sea cucumber powder, wax gourds, carrots, black sesame powder, konjac flour, agar and medical stone water, natural and easy to obtain in the raw materials, simple in manufacture processes, obvious in effects, and good in consumption mouthfeel, and has good weight losing and body slimming effects.

Description

[0001] Technical field: [0002] The invention belongs to the technical field of food preparation, and relates to a method for preparing kelp weight-loss cream by mixing kelp as the main raw material. The raw materials include kelp, starfish seeds, sea cucumber powder, konjac powder and black sesame powder, which are processed through scientific processes. The kelp slimming paste is used for diet therapy to reduce weight for the human body. [0003] Background technique: [0004] With the improvement of living standards, people have more and more choices in diet, and they are mainly based on personal preferences. The dietary structure is obviously unscientific and unreasonable, and the probability of obesity has greatly increased. Statistics show that more than 300 million people in China are overweight and obesity, especially among adolescents, is on the rise. Obesity brings a lot of inconvenience to life, and can lead to a series of serious complications, such as hypertensio...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L17/60A23L33/10
CPCA23V2002/00A23V2200/332
Inventor 王鑫胡朝杰胡晨琦袁静
Owner 青岛华商盛世电子商务有限公司
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