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Blueberry beverage capable of dispelling effects of alcohol, and preparation method thereof

A blueberry and beverage technology, applied in the field of health beverages, can solve problems such as staying in combination, complicated medication, and insignificant efficacy

Inactive Publication Date: 2016-12-21
吴军
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] But at present, most of the anti-alcoholic health products that appear in the market are based on the conceptual drug combination and stacking in the traditional Chinese medicine theory, or the medication is complicated, or the efficacy is not significant

Method used

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  • Blueberry beverage capable of dispelling effects of alcohol, and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] The raw materials used in this blueberry kombucha hangover drink are as follows:

[0022] 10kg of blueberries, 1kg of white sugar, 1kg of film-shaped black tea bacteria, 1kg of honey, 0.1kg of Pu’er tea leaves, and 50kg of water.

[0023] The preparation method is as follows:

[0024] A. Put the Erh tea leaves in water first, boil them for 5 minutes to obtain Pu’er tea water, then dissolve the sugar in the tea water, cool naturally to about 25°C, filter and take the filtrate for later use;

[0025] B. Sterilize the filtrate obtained in step A, let it cool to about 25°C, add black tea strains aseptically, ferment at a constant temperature of 25-35°C for 4 days, and obtain the tea fungus liquid for later use;

[0026] C. Wash the fresh and ripe blueberries, drain the water, crush them into a slurry, add the tea fungus liquid obtained in step B together with honey, stir evenly, seal, ferment at a constant temperature of 20-35°C for 5 days, and filter to get the filtrate; ...

Embodiment 2

[0029] The raw materials used in this blueberry hangover drink are as follows:

[0030] 30kg of blueberries, 5kg of white sugar, 5kg of rock sugar, 5kg of film-shaped black tea strains, 10kg of honey, 1kg of Liubao tea leaves, and 100kg of water.

[0031] The preparation method is the same as in Example 1.

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Abstract

The invention discloses a blueberry beverage capable of dispelling the effects of alcohol, and a preparation method thereof, and belongs to the technical field of health care beverage. The preparation method comprises following steps: A, tea water is prepared from water and tea, sugar is dissolved in the tea water, and the tea water is filtered so as to obtain a filtrate for further processing; B, the filtrate obtained in step A is cooled to 20 to 30 DEG C, Kombucha is added via sterile operation, constant temperature fermentation is carried out for 4 to 6 days at 25 to 35 DEG C so as to obtain a Kombucha solution for further processing; and C, blueberry is smashed into pulp, and is added into the Kombucha solution obtained via step B, an obtained mixture is stirred to be uniform, sealed, and is subjected to constant temperature fermentation for 5 to 10 days at 20 to 35 DEG C, and a filter liquor is obtained via filtering. The blueberry beverage is capable of dispelling the effects of alcohol preferably, and is capable of preventing oxidation, arteriosclerosis, thrombus, aging, cancer, and intestinal tract lesion; the preparation materials are simple; the preparation method is simple; and operation is convenient.

Description

technical field [0001] The invention relates to the technical field of health drinks, in particular to a blueberry kombucha hangover drink and a preparation method thereof. Background technique [0002] Alcohol drinking is a part of human diet, it brings great happiness and enjoyment to people, but people pay more and more attention to the harm of alcohol to the human body, and the concept of hangover has become a topic of concern and an urgent need for people. There are various anti-alcohol products on the Internet, and there are many patents related to anti-alcoholism. They can be generally divided into three types: chemical drugs, traditional Chinese medicine preparations, and health products. In comparison, chemical drugs and traditional Chinese medicine preparations will cause metabolic burdens on the liver and kidneys and cause varying degrees of damage while relieving alcohol; while health care products with the same source of medicine and food will neither produce an...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L33/00
CPCA23L2/382A23V2002/00A23V2200/334
Inventor 吴军
Owner 吴军
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