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Cold dish of dog meat

A dog meat and cold dish technology, applied in food science and other directions, can solve the problem of preparing and eating without dog meat, and achieve the effect of delicious taste

Inactive Publication Date: 2016-12-07
纪俊佳
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] There are many ways to prepare dog meat, but in most areas, dog meat is prepared as hot food, and dog meat is not prepared as a cold dish on the market.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] The component set weights of the raw materials for making cold dish of dog meat are respectively as follows:

[0017] 250g dog hind legs; 5g minced coriander; 5g sesame seeds, 3g peppercorns; 5g salt; 5g chili oil; 50g mashed garlic; 5g leeks; 3g sesame oil; 3g soy sauce;

[0018] The preparation method of described dog meat cold plate:

[0019] S1 Soak the dog's hind thighs in cold water for 3-5 hours, remove and wash, drain the water, boil in a soup pot, skim off foam, and cook over low heat. Take it out and let it cool, cut it into large slices, and put it neatly on the plate.

[0020] S2 Stir-fry the sesame, crush it, mix it with pepper and salt, put it on a plate, and eat it when eating dog meat. Then add chili oil, minced garlic, sesame oil, soy sauce, vinegar, and monosodium glutamate into a sauce.

[0021] S3 Stir the seasoning sauce with the sliced ​​dog meat, add coriander and chives, and serve immediately.

[0022] Further, salt and pepper 10 can also be ...

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PUM

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Abstract

The invention discloses a dog meat cold dish. The raw material components and weight of the dog meat cold dish are as follows: dog hind leg meat; coriander powder; sesame, Chinese prickly ash; salt; chili oil; garlic paste; leek; sesame oil; soy sauce; vinegar; Monosodium glutamate; the dog meat cold dish is prepared after boiling and cutting. The purpose of the present invention is to provide a method for preparing dog meat, which is delicious and meets the needs and hobbies of different diners.

Description

technical field [0001] The invention relates to a food, in particular to a dog meat cold dish. Background technique [0002] Dog meat is also known as "Fragrant Meat" or "Di Yang" in China. From the perspective of traditional Chinese medicine, dog meat is sweet, warm, and salty, and it belongs to the spleen, stomach, and kidney channels. In addition, dog meat has the functions of warming the spleen and stomach, strengthening yang and tonifying the kidney. It is loved by urban people who are under high work pressure and are prone to fatigue. In addition, it is rich in globulin, which is a very important protein for the body to fight diseases. [0003] There are many ways to prepare dog meat, but in most areas, dog meat is prepared as a hot food, and dog meat is not prepared as a cold dish on the market. Contents of the invention [0004] The purpose of the invention is to provide a kind of dog meat, so that consumers who like dog meat have another choice of taste. [0...

Claims

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Application Information

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IPC IPC(8): A23L13/10A23L13/40A23L33/00
CPCA23V2002/00
Inventor 纪俊佳
Owner 纪俊佳
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