Organic special fertilizer capable of enhancing sweetness of citrus fruits and enabling citruses to have high yield, for planting citruses

Abstract

The invention discloses an organic special fertilizer capable of enhancing sweetness of citrus fruits and enabling citruses to have high yield, for planting citruses. The organic special fertilizer is prepared from the following raw materials in parts by weight: 30-50 parts of vinegar dregs, 30-50 parts of Maya blue powder, 65-105 parts of livestock manure, 20-40 parts of nostoc sphaeroides yeast powder, 15-20 parts of bamboo pulp dregs, 5-10 parts of EDTA ferric sodium salt, 10-20 parts of sugar alcohol magnesium, 10-15 parts of crop straw powder, 6-10 parts of dried stevia rebaudiana leaves, 3-6 parts of abandoned lime peel, 3-6 parts of durian shells, 10-20 parts of extracted leaf residues of stevia rebaudiana, 10-30 parts of red jujube leaves, 0.1-0.5 part of nanometer activated carbon, 0.4-0.5 part of photosynthetic induction factors, 2-6 parts of bacillus subtilis microbial inoculum, 1-5 parts of corynebacterium glutamicum, 3-5 parts of trichoderma virens, 3-5 parts of phosphate solubilizing bacteria, 1-3 parts of potassium-releasing bacteria and the like. The organic special fertilizer disclosed by the invention has various functions of increasing yield, enhancing sweetness, improving soil, restraining soil-borne diseases and the like.

Description

technical field [0001] The invention relates to the field of fertilizers, in particular to a special organic fertilizer for sweetening and high-yielding citrus planting. Background technique [0002] my country is one of the world's citrus origin centers, with a cultivation history of more than 4,000 years. Its planting area has reached 2.9 billion mu, with a total output of 19.41 million tons, ranking first in the world in both area and total output. However, during the development of my country's citrus industry, some problems have also been exposed, such as few good varieties, unreasonable variety structure, relatively low per unit yield, product quality needs to be improved, and low added value of products. The main reason for the few good varieties and unreasonable variety structure is the breeding problem; the main reason for the low yield and poor product quality is the cultivation problem, especially the fertilization problem; the main reason for the low added value ...

AI Technical Summary

Problems solved by technology

However, while my country's citrus industry is developing, some problems have also been exposed, such as not many good varieties, unreasonable variety structure, relatively low per unit yield, product quality needs to be improved, and low added value of products, etc.