Rose apple plant buccal tablet and preparation method thereof

A plant and water cattail technology, which is applied in the field of water cattail plant lozenges and its preparation, can solve the problems of loss of active ingredients, etc., and achieve the effects of improving utilization rate, improving human immunity, and quick results

Inactive Publication Date: 2016-11-16
孙凤平
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The present invention also provides a method for preparing the water apple plant buccal tablet, which solves the problem of loss of a large amount of active ingredients in the traditional preparation process. Utilization rate, reduce energy consumption cost, improve effect, water apple is made into lozenges, which is convenient for storage

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] A water apple plant lozenge, said water apple plant lozenge is made of the following raw materials in parts by weight: 180 parts of water apple, 20 parts of tangerine peel, 15 parts of loquat fruit, 15 parts of watermelon green clothes, yellow peel fruit 15 parts, 15 parts of pearl powder, 35 parts of salt, 8 parts of xylitol, 0.03 parts of peppermint oil, 80 parts of starch, 25 parts of dextrin and 25 parts of lactose.

[0024] The preparation method of water apple plant buccal tablet comprises the following steps:

[0025] 1) Clean the water apples and yellow apples, remove the core, put a layer of water apples and yellow apples and a layer of salt in a container that can leak at the bottom and keep a certain pressure. Take out the water apples after 10 days Dried with the wampee until the water content is 2%, and crushing the dried water apple and wampee to less than 100 microns;

[0026] 2), adding deionized water to the loquat fruit, tangerine peel and watermelon ...

Embodiment 2

[0030] A water apple plant lozenge, said water apple plant lozenge is made of the following raw materials in parts by weight: 100 parts of water apple, 10 parts of tangerine peel, 10 parts of loquat fruit, 10 parts of watermelon green clothes, and yellow peel fruit 10 parts, 10 parts of pearl powder, 30 parts of salt, 0.2 part of xylitol, 0.02 part of peppermint oil, 10 parts of starch, 20 parts of dextrin and 20 parts of lactose.

[0031] The preparation method of water apple plant buccal tablet comprises the following steps:

[0032] 1) Clean the water apple and the yellow fruit, remove the core, put a layer of water apple and a layer of salt in a container that can leak at the bottom and keep a certain pressure. The pressure is 100N. Put 2 layers of 300-mesh gauze on the bottom of the container before the water apple and yellow fruit. After 15 days, take out the water apple and yellow fruit and dry them until the water content is 5%. Put the dried water apple and yellow fru...

Embodiment 3

[0037] A water apple plant lozenge, said water apple plant lozenge is made of the following raw materials in parts by weight: 200 parts of water apple, 30 parts of tangerine peel, 20 parts of loquat fruit, 20 parts of watermelon green clothes, and yellow peel fruit 25 parts, 20 parts of pearl powder, 40 parts of salt, 10 parts of xylitol, 0.05 parts of peppermint oil, 100 parts of starch, 40 parts of dextrin and 40 parts of lactose.

[0038] The preparation method of water apple plant buccal tablet comprises the following steps:

[0039] 1) Clean the water apple and the yellow fruit, remove the core, put a layer of water apple and a layer of salt in a leaky container at the bottom and keep a certain pressure. The pressure is 200N. Before the container, put 3 layers of 400-mesh gauze at the bottom of the container. After 12 days, take out the water apple and the yellow fruit and dry them until the water content is 4%. Put the dried water apple and yellow fruit The fruit is cru...

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PUM

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Abstract

The invention discloses a rose apple plant buccal tablet and a preparation method thereof. The rose apple plant buccal tablet is prepared by the following raw materials in parts by weight: 100-200 parts of rose apple, 10-30 parts of pericarpium citri reticulatae, 10-20 parts of loquat fruit, 10-20 parts of watermelon peel, 10-25 parts of Chinese wampee fruit, 10-20 parts of pearl powder, 30-40 parts of edible salt, 0.2-10 parts of xylitol, 0.02-0.05 part of mint oil, 10-100 parts of starch, 20-40 parts of dextrin and 20-40 parts of lactose. The buccal tablet has the effects of diminishing inflammation and relieving pain, and especially has a remarkable effect of sore throat caused by quinsy; one tablet is taken at each of morning and evening, and sore throat can be cured in 1-2 days; the rose apple, the pericarpium citri reticulatae, the loquat fruit, the watermelon peel, the Chinese wampee fruit, the pearl powder and the edible salt mutually corporate, a remarkable effect is achieved for throat healthcare, the utilization value of the rose apple is greatly improved, and the buccal tablet is convenient to carry.

Description

technical field [0001] The invention relates to the technical field of health product preparations. More specifically, the present invention relates to a water apple lozenge and a preparation method thereof. Background technique [0002] Water apple is also known as purple apple and water pomegranate. Hainanese call it Tianpu, a tropical fruit of the family Myrtaceae, which is native to India and the Malay Peninsula. Rich in nutrition, the fruit contains protein, fat, carbohydrates and mineral elements, etc. It is especially suitable for eating after freezing in hot summer, cooling and quenching thirst. The fruit is ripe in summer, and the berries are oval, oblong, purple or black, and the mouth and saliva are stained purple after chewing. The fruit contains glucose, maltose, vitamins, organic acids, tannin and dark red resin. The pulp is sweet and edible, and it tastes better when sprinkled with a little fine salt. People regard it as a good fruit for relieving summer h...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/105A23L19/00
CPCA23V2002/00A23V2200/314A23V2200/32A23V2200/324A23V2200/30
Inventor 孙凤平
Owner 孙凤平
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