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Composite enzyme preparation for ramie boiling degumming and preparation method thereof

A compound enzyme preparation and cooking technology, which is applied in the directions of biochemical equipment and methods, enzymes, lyases, etc., can solve the problem of not taking into account the diversity of ramie fibers and the high activity of pectinase, and save acid and alkali raw materials and environmental protection. Low pollution and good fiber quality

Inactive Publication Date: 2016-10-26
安徽省华龙麻业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The contents disclosed in each of the above-mentioned patents all directly use the crude enzyme liquid produced industrially by its described strains for ramie degumming, and Chinese patent 2007101146871 discloses a kind of enzyme preparation for ramie degumming with a composite enzyme preparation for ramie degumming, but there is no Taking into account the diversity of colloids attached to ramie fiber and the activity of pectinase, there are many problems in industrial application

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] 12 parts by weight of α-amylase, 8 parts by weight of low-temperature amylase, 3-13 parts by weight of alkaline pectinase, 1 part by weight of endo-type β-1,4-glucanase, and 8 parts by weight of neutral protease , 5 parts by weight of oxidase, 2 parts by weight of hemicellulase, 2 parts by weight of β-xylosidase, 25 parts by weight of papain, 20 parts by weight of keratinase, 0.3 parts by weight of sorbitol, 0.2 parts by weight of sodium hydroxide, normal Mix 0.1 parts by weight of ethyl silicate, 0.3 parts by weight of sodium metaaluminate and 12 parts by weight of nano-desulfurization molecular sieve at room temperature, heat to 40° C. and stir evenly for 1.2 hours to obtain a composite enzyme preparation.

[0023] According to this embodiment, ramie is bound, caged, enzymatically refined, retting, washed, soda boiled, burnt, rinsed, oiled, deoiled, shaken, and dried to obtain refined and dry ramie. In the refining step, the main control parameters are: the addition a...

example 1

[0024] Table 1 Example 1 of the present invention is used for ramie fiber test data

[0025]

Embodiment 2

[0027] 12 parts by weight of α-amylase, 8 parts by weight of low-temperature amylase, 8 parts by weight of alkaline pectinase, 5 parts by weight of endo-type β-1,4-glucanase, 8 parts by weight of neutral protease, oxidized 5 parts by weight of enzyme, 4 parts by weight of hemicellulase, 2 parts by weight of β-xylosidase, 25 parts by weight of papain, 20 parts by weight of keratinase, 0.4 part by weight of sorbitol, 0.4 part by weight of sodium hydroxide, orthosilicic acid Mix 0.3 parts by weight of ethyl ester, 0.5 parts by weight of sodium metaaluminate and 14 parts by weight of nano-desulfurization molecular sieve at room temperature, heat to 41° C. and stir evenly for 1.2 hours to obtain a composite enzyme preparation.

[0028]According to this embodiment, ramie is bound, caged, enzymatically refined, retting, washed, soda boiled, burnt, rinsed, oiled, deoiled, shaken, and dried to obtain refined and dry ramie. In the refining step, the main control parameters are: the addi...

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PUM

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Abstract

The present invention provides a composite enzyme preparation for ramie boiling degumming and a preparation method thereof, wherein the composite enzyme preparation is a mixture of alpha-amylase, low-temperature amylase, alkaline pectinase, endo-beta-1,4-dextranase, neutral protease, oxidase, hemicellulase, beta-xylosidase, papain, keratinase, sorbitol, sodium hydroxide, tetraethyl orthosilicate, sodium metaaluminate and a nanometer desulfurization molecular sieve. According to the present invention, the one-step pickling in the traditional method is eliminated, the one-step alkaline boiling in the traditional process is replaced, a lot of the acid and alkali raw materials are saved, the advantages of mild treatment conditions, low cost, good fiber quality, low environmental pollution and the like are provided, and the efficiency is high compared to the traditional enzyme preparation.

Description

technical field [0001] The invention relates to a composite enzyme preparation and a preparation method thereof, in particular to a composite enzyme preparation used in ramie degumming and degumming and a preparation method thereof. Background technique [0002] Ramie (Bochmeria nivea) is a perennial herbaceous plant belonging to the Urticaceae family (Urticaceae). It is native to my country and is called "Chinese grass" by European and American countries. Its output accounts for about 80% of the world. By analyzing the components of ramie, its fiber content is more than 60%. Its bast fibers are particularly long and strong, and are the thinnest and longest among known hemp fibers. It is an important raw material for textile industry. Yet a large amount of colloids are attached on the ramie fiber, account for about 25-35% of total weight, mainly pectin, hemicellulose and lignin etc., according to the difference of ramie kind, its content can be as high as 24-45%. Therefore,...

Claims

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Application Information

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IPC IPC(8): C12N9/24C12N9/26C12N9/88C12N9/50C12N9/02C12N9/42C12N9/48D01C1/02
CPCC12N9/2414C12N9/0004C12N9/2402C12N9/2411C12N9/2437C12N9/2477C12N9/48C12N9/50C12N9/63C12N9/88C12Y302/01001C12Y302/01004C12Y302/01037C12Y402/02002D01C1/02
Inventor 汪观清
Owner 安徽省华龙麻业有限公司
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