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Black fungus health drink and production process thereof

A health-care beverage and production process technology, applied in the field of black fungus health-care beverage and its production technology, can solve the problem of not having health-preserving effect, etc., and achieve the effects of improving detoxification ability, protecting liver function and enhancing immunity.

Inactive Publication Date: 2016-09-28
张阳康
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Many people have drank the beverage, and many beverages are only for quenching thirst, but have no health-preserving effect. Therefore, we have invented a black fungus health beverage and its production process

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] A black fungus health drink, which is composed of the following raw materials in parts by weight: black fungus: 20-30 parts, white fungus: 5 parts, red grape: 10 parts, wolfberry: 5 parts, Codonopsis: 1 part, rock sugar: 5 parts, fruit Glue enzyme: 1 part.

[0021] Its production process comprises the following steps:

[0022] S1: Selection: select the black fungus and white fungus, and remove the roots;

[0023] S2: Cleaning: clean black fungus, white fungus, red grapes, wolfberry and Codonopsis pilosula, and cut Codonopsis pilosula into pieces;

[0024] S3: beating: take white fungus, red grapes, wolfberry and Codonopsis pilosula and put them into a beating machine for beating;

[0025] S4: Soaking: Put the mixed slurry in step S3 into a container, add 300 parts of water into the container, add pectinase at the same time, and place it at 4 degrees Celsius for 5 hours;

[0026] S5: Filtration: filter the mixed solution in step S4 through a 40-mesh filter cloth;

[...

Embodiment 2

[0030] A black fungus health drink, which is composed of the following raw materials in parts by weight: black fungus: 30 parts, white fungus: 10 parts, red grape: 20 parts, wolfberry: 10 parts, Codonopsis pilosula: 3 parts, rock sugar: 15 parts, pectinase :3 copies.

[0031] Its production process comprises the following steps:

[0032] S1: Selection: select the black fungus and white fungus, and remove the roots;

[0033] S2: Cleaning: clean black fungus, white fungus, red grapes, wolfberry and Codonopsis pilosula, and cut Codonopsis pilosula into pieces;

[0034] S3: beating: take white fungus, red grapes, wolfberry and Codonopsis pilosula and put them into a beating machine for beating;

[0035] S4: Soaking: Put the mixed slurry in step S3 into a container, add 300 parts of water into the container, add pectinase at the same time, and place it at 6 degrees Celsius for 5 hours;

[0036] S5: Filtration: filter the mixed solution in step S4 through a 60-mesh filter cloth; ...

Embodiment 3

[0040] A black fungus health drink, which is composed of the following raw materials in parts by weight: black fungus: 25 parts, white fungus: 7 parts, red grape: 15 parts, wolfberry: 7 parts, Codonopsis: 2 parts, rock sugar: 10 parts, pectinase : 2 servings.

[0041] Its production process comprises the following steps:

[0042] S1: Selection: select the black fungus and white fungus, and remove the roots;

[0043] S2: Cleaning: clean black fungus, white fungus, red grapes, wolfberry and Codonopsis pilosula, and cut Codonopsis pilosula into pieces;

[0044] S3: beating: take white fungus, red grapes, wolfberry and Codonopsis pilosula and put them into a beating machine for beating;

[0045] S4: Soaking: Put the mixed slurry in step S3 into a container, add 300 parts of water into the container, add pectinase at the same time, and place it at 5 degrees Celsius for 5 hours;

[0046] S5: Filtration: filter the mixed solution in step S4 through a 50-mesh filter cloth;

[0047...

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Abstract

The invention discloses a black fungus health drink which consists of the following raw materials in parts by weight: 20 to 30 parts of black fungus, 5 to 10 parts of tremella, 10 to 20 parts of red grape, 5 to 10 parts of Chinese wolfberry, 1 to 3 parts of codonopsis pilosula, 5 to 15 parts of rock candy and 1 to 3 parts of pectinase. A production process of the black fungus health drink comprises the following steps: S1: selecting, S2: cleaning, S3: pulping, S4: soaking, S5: filtering, S6: stewing, and S7: filling. The black fungus contains elements of protein, fat and the like, can be used for effectively preventing the iron-deficiency anemia, the thrombus, the atherosclerosis and the coronary heart disease, and also has the anti-cancer function. The tremella has the effects of strengthening sperm, tonifying kidney, moistening and beautifying, tendering skin, and prolonging life, can be used for improving the liver detoxification capacity and protecting the liver function, and can also be used for improving the anti-tumor immunity of the body. The Chinese wolfberry can be used for tonifying deficiency and generating sperm. Therefore, the drink has the health maintenance function, and is particularly suitable for the middle-aged and aged people.

Description

technical field [0001] The invention relates to the technical field of black fungus health drinks, in particular to a black fungus health drink and a production process thereof. Background technique [0002] At present, the total consumption of black fungus in my country is still very low, and the consumption class is only limited to urban and elderly groups. With the continuous rise of the national economy and people's living standards, the consumption of black fungus continues to rise. The various health functions of black fungus are mainly derived from the polysaccharides in black fungus. The polysaccharide has various physiological functions such as anti-tumor, cancer prevention, lowering blood sugar, lowering blood fat, etc. With the improvement of people's quality of life, people pay more attention to their health It is also increasing day by day, and black fungus polysaccharide will also be accepted by everyone as a kind of natural health care product. Many people ha...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L33/00
CPCA23L2/02A23L2/52A23V2002/00A23V2250/21A23V2250/208A23V2200/30
Inventor 张阳康
Owner 张阳康
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